(Q35559803)

8 August 2017

1 reference

title

Calcium intake trends and health consequences from childhood through adulthood (English)

1 reference

8 August 2017

Calcium Intake Trends and Health Consequences from Childhood through Adulthood (English)

1 reference

https://api.crossref.org/works/10.1080/07315724.2003.10719317

21 March 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14559926

21 March 2024

nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14559926

21 March 2024

author name string

Theresa A. Nicklas

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14559926

21 March 2024

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=14559926

21 March 2024

publication date

1 October 2003

1 reference

full work available at URL

8 August 2017

http://www.tandfonline.com/doi/pdf/10.1080/07315724.2003.10719317

1 reference

https://api.crossref.org/works/10.1080/07315724.2003.10719317

Journal of the American College of Nutrition

21 March 2024

published in

1 reference

8 August 2017

volume

22

1 reference

8 August 2017

issue

5

1 reference

8 August 2017

page(s)

340-356

1 reference

Calcium, dairy products and osteoporosis

8 August 2017

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The new dietary reference intakes for calcium: implications for osteoporosis

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The calcium deficiency hypothesis of hypertension

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Effect of calcium supplementation on pregnancy-induced hypertension and preeclampsia: a meta-analysis of randomized controlled trials

21 January 2018

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Dietary calcium and blood pressure: a meta-analysis of randomized clinical trials

21 January 2018

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Calcium and blood pressure. An epidemiologic perspective

21 January 2018

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Finding consensus in the dietary calcium-blood pressure debate

21 January 2018

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Dairy foods and prevention of colon cancer: human studies

21 January 2018

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Calcium supplements for the prevention of colorectal adenomas. Calcium Polyp Prevention Study Group

21 January 2018

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Vitamin D, calcium and prevention of breast cancer: a review

21 January 2018

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The role of calcium in the prevention of kidney stones

21 January 2018

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A prospective study of dietary calcium and other nutrients and the risk of symptomatic kidney stones

21 January 2018

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Comparison of dietary calcium with supplemental calcium and other nutrients as factors affecting the risk for kidney stones in women

21 January 2018

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Vitamin D and calcium dysregulation in the polycystic ovarian syndrome.

21 January 2018

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Association of dairy products, lactose, and calcium with the risk of ovarian cancer

21 January 2018

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Calcium carbonate and the premenstrual syndrome: effects on premenstrual and menstrual symptoms. Premenstrual Syndrome Study Group.

21 January 2018

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Calcium supplementation in premenstrual syndrome: a randomized crossover trial

21 January 2018

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Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study

21 January 2018

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Calcium intake and body weight

21 January 2018

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Lead poisoning--one approach to a problem that won't go away

21 January 2018

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Blood lead levels and calcium intake in Mexico City children under five years of age.

21 January 2018

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Nutrition in bone health revisited: a story beyond calcium

21 January 2018

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A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

21 January 2018

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Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group

21 January 2018

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Benefits of dairy product consumption on blood pressure in humans: a summary of the biomedical literature

21 January 2018

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The obesity epidemic in children and adults: current evidence and research issues

21 January 2018

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Prevalence and Trends in Obesity Among US Adults, 1999-2000

21 January 2018

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What is the economic case for treating obesity?

21 January 2018

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Transitions of cardiovascular risk from adolescence to young adulthood--the Bogalusa Heart Study: II. Alterations in anthropometric blood pressure and serum lipoprotein variables

21 January 2018

1 reference

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Secular increases in relative weight and adiposity among children over two decades: the Bogalusa Heart Study

21 January 2018

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Do obese children become obese adults? A review of the literature

21 January 2018

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Calcium and weight: clinical studies

21 January 2018

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Possible role of cytosolic free calcium concentrations in mediating insulin resistance of obesity and hyperinsulinemia

21 January 2018

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Regulation of adiposity and obesity risk by dietary calcium: mechanisms and implications

21 January 2018

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Randomised controlled trial of novel, simple, and well supervised weight reducing diets in outpatients.

21 January 2018

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Effects of increased consumption of fluid milk on energy and nutrient intake, body weight, and cardiovascular risk factors in healthy older adults

21 January 2018

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Milk consumption and bone mineral density in middle aged and elderly women

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2003.10719317

The importance of meeting calcium needs with foods

21 January 2018

1 reference

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Nutrient contribution per 100 kcal and per penny for the 5 meal components in school lunch: entrée, milk, vegetable/fruit, bread/grain, and miscellaneous

21 January 2018

1 reference

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Efficiency of breakfast consumption patterns of ninth graders: nutrient-to-cost comparisons

21 January 2018

1 reference

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Beverage choices of young females: changes and impact on nutrient intakes

21 January 2018

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Teenaged girls, carbonated beverage consumption, and bone fractures

21 January 2018

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Soft drink consumption among US children and adolescents: nutritional consequences

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Longitudinal tracking of adolescent smoking, physical activity, and food choice behaviors.

21 January 2018

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Longitudinal nutrient intake patterns of US adolescent women: the Penn State Young Women's Health Study.

21 January 2018

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Influences on the eating behavior of children

21 January 2018

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Development of food preferences

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Iron and Calcium Bioavailability of Fortified Foods and Dietary Supplements

21 January 2018

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Fat and sugar levels are high in snacks purchased from student stores in middle schools

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719317

Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719317

Family dinner and diet quality among older children and adolescents

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719317

Associations of social and demographic variables with calcium intakes of high school students

21 January 2018

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Milk intake and bone mineral acquisition in adolescent girls: randomised, controlled intervention trial

21 January 2018

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The effect of changes in dietary fat on the food group and nutrient intake of 4- to 10-year-old children

21 January 2018

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Risk and benefit of low fat intake in childhood

21 January 2018

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Impact of fat reduction on micronutrient density of children's diets: the CATCH Study.

21 January 2018

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Allaying fears and fallacies about lactose intolerance.

21 January 2018

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Breakfast consumption affects adequacy of total daily intake in children

21 January 2018

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Early diagnosis of cystic fibrosis through neonatal screening prevents severe malnutrition and improves long-term growth. Wisconsin Cystic Fibrosis Neonatal Screening Study Group.

21 January 2018

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Perspectives on intake of calcium-rich foods among Asian, Hispanic, and white preadolescent and adolescent females

21 January 2018

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Overweight Prevalence and Trends for Children and Adolescents

21 January 2018

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Prevalence and trends in overweight among US children and adolescents, 1999-2000

21 January 2018

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Osteoporosis as a Pediatric Problem

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Dairy products, calcium, and blood pressure

21 March 2024

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Epidemiologic association between dietary calcium intake and blood pressure: a meta-analysis of published data

21 March 2024

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21 March 2024

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Modulation of abnormal colonic epithelial cell proliferation and differentiation by low-fat dairy foods: a randomized controlled trial

21 March 2024

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Dietary calcium intake as a mitigating factor in colon cancer

21 March 2024

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Model of mouse mammary gland hyperproliferation and hyperplasia induced by a western-style diet

21 March 2024

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Regulation of adiposity by dietary calcium.

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21 March 2024

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Calcium intake in adolescents: an issue revisited

21 March 2024

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Nutrition, genetics and skeletal development

21 March 2024

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Effects of dairy products on bone and body composition in pubertal girls

21 March 2024

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Postmenopausal bone density and milk consumption in childhood and adolescence

21 March 2024

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Consensus development conference: diagnosis, prophylaxis, and treatment of osteoporosis

21 March 2024

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Using feeding studies to test the efficacy of dietary interventions: lessons from the Dietary Approaches to Stop Hypertension trial

21 March 2024

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The effect of dietary patterns on blood pressure control in hypertensive patients: results from the Dietary Approaches to Stop Hypertension (DASH) trial

21 March 2024

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The DASH Diet, Sodium Intake and Blood Pressure Trial (DASH-sodium): rationale and design. DASH-Sodium Collaborative Research Group

21 March 2024

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The obesity epidemic: challenges and opportunities

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The predictive value of childhood body mass index values for overweight at age 35 y

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Dairy calcium is related to changes in body composition during a two-year exercise intervention in young women

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Cytosolic Calcium and Insulin Resistance in Elderly Patients With Essential Hypertension

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Zinc balance in adolescent females consuming a low- or high-calcium diet

21 March 2024

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Magnesium balance in adolescent females consuming a low- or high-calcium diet

21 March 2024

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Consumption of calcium in the U.S.: food sources and intake levels

21 March 2024

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Impact of increasing calcium in the diet on nutrient consumption, plasma lipids, and lipoproteins in humans

21 March 2024

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The nutritional consequences of flavored-milk consumption by school-aged children and adolescents in the United States

21 March 2024

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Beverage Choices Affect Adequacy of Children's Nutrient Intakes

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Dairy products and adolescent nutrition

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US adolescent food intake trends from 1965 to 1996

21 March 2024

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Calcium intakes of Mexican Americans, Cubans, Puerto Ricans, non-Hispanic whites, and non-Hispanic blacks in the United States

21 March 2024

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Estimated dietary calcium intake and food sources for adolescent females: 1980-92

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Predictors of dietary milk fat intake by preschool children

21 March 2024

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Previous milk consumption is associated with greater bone density in young women

21 March 2024

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The tracking of nutrient intake in young children: the Framingham Children's Study

21 March 2024

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How do children's eating patterns and food choices change over time? Results from a cohort study

21 March 2024

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Making hot lunch cool: marketing strategies for school foodservices

21 March 2024

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Overweight prevalence and trends for children and adolescents. The National Health and Nutrition Examination Surveys, 1963 to 1991

21 March 2024

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Young children's food preferences: a comparison of three modalities of food stimuli

21 March 2024

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Dietary effects of the National School Lunch Program and the School Breakfast Program

21 March 2024

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Sources of nutrients in students' diets

21 March 2024

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Milk: Its Nutritional Value at a Low Cost for People of All Ages

21 March 2024

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Enrichment and fortification of foods in Latin America

21 March 2024

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Food fortification in low income countries--a new approach to an old standby

21 March 2024

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Position of the American Dietetic Association: food fortification and dietary supplements

21 March 2024

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Fortification contributed greatly to vitamin and mineral intakes in the United States, 1989-1991.

21 March 2024

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Choices for achieving adequate dietary calcium with a vegetarian diet

21 March 2024

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High dietary calcium intakes reduce zinc absorption and balance in humans

21 March 2024

163

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Bioavailability of the calcium in fortified soy imitation milk, with some observations on method

21 March 2024

165

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Food service and foods and beverages available at school: results from the School Health Policies and Programs Study 2000

21 March 2024

167

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Availability of foods in high schools: is there cause for concern?

21 March 2024

168

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Fostering healthy food consumption in schools: focusing on the challenges of competitive foods

21 March 2024

171

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Availability of a la carte food items in junior and senior high schools: a needs assessment

21 March 2024

172

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Effect of a La Carte and Snack Bar Foods at School on Children's Lunchtime Intake of Fruits and Vegetables

21 March 2024

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Restricting access to foods and children's eating

21 March 2024

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Restricting access to palatable foods affects children's behavioral response, food selection, and intake

21 March 2024

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Identifiers

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8 August 2017

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