(Q35670899)

9 August 2017

title

Lowering the dietary omega-6: omega-3 does not hinder nonalcoholic fatty-liver disease development in a murine model (English)

1 reference

metabolic dysfunction–associated steatotic liver disease

9 August 2017

main subject

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1 reference

1

Reilly T Enos

1 reference

9 August 2017

Kandy T Velázquez

2

1 reference

9 August 2017

Jamie L McClellan

3

1 reference

9 August 2017

Taryn L Cranford

4

1 reference

9 August 2017

Michael D Walla

5

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9 August 2017

E Angela Murphy

6

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9 August 2017

publication date

11 April 2015

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9 August 2017

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9 August 2017

volume

35

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9 August 2017

issue

5

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9 August 2017

page(s)

449-459

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Pathological features of fatty liver disease

9 August 2017

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Peroxisome proliferator-activated receptor α activation induces hepatic steatosis, suggesting an adverse effect

12 July 2018

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IL-6 strikes a balance in metabolic inflammation

12 July 2018

1 reference

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Fish oil and krill oil supplementations differentially regulate lipid catabolic and synthetic pathways in mice

12 July 2018

1 reference

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Physiological roles of regulated Ire1 dependent decay

12 July 2018

1 reference

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Quercetin supplementation attenuates the progression of cancer cachexia in ApcMin/+ mice

12 July 2018

1 reference

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Insight into the impact of dietary saturated fat on tissue-specific cellular processes underlying obesity-related diseases

12 July 2018

1 reference

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Reducing the dietary omega-6:omega-3 utilizing α-linolenic acid; not a sufficient therapy for attenuating high-fat-diet-induced obesity development nor related detrimental metabolic and adipose tissue inflammatory outcomes

12 July 2018

1 reference

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Review of treatment options for nonalcoholic fatty liver disease

12 July 2018

1 reference

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Diets and nonalcoholic fatty liver disease: the good and the bad.

12 July 2018

1 reference

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Differential responses of hepatic endoplasmic reticulum stress and inflammation in diet-induced obese rats with high-fat diet rich in lard oil or soybean oil

12 July 2018

1 reference

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Multiple hits, including oxidative stress, as pathogenesis and treatment target in non-alcoholic steatohepatitis (NASH)

12 July 2018

1 reference

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Validity of U.S. nutritional surveillance:National Health and Nutrition Examination Survey caloric energy intake data, 1971-2010

12 July 2018

1 reference

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Omega-3 fatty acids, hepatic lipid metabolism, and nonalcoholic fatty liver disease

12 July 2018

1 reference

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The relationship between oxidative stress and nonalcoholic fatty liver disease: Its effects on the development of nonalcoholic steatohepatitis.

12 July 2018

1 reference

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Microbiota-liver axis in hepatic disease.

12 July 2018

1 reference

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Activation of CD11b+ Kupffer cells/macrophages as a common cause for exacerbation of TNF/Fas-ligand-dependent hepatitis in hypercholesterolemic mice

12 July 2018

1 reference

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Molecular mechanisms and the role of saturated fatty acids in the progression of non-alcoholic fatty liver disease

12 July 2018

1 reference

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Omega-3 fatty acids for the treatment of non-alcoholic fatty liver disease

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Influence of dietary saturated fat content on adiposity, macrophage behavior, inflammation, and metabolism: composition matters

12 July 2018

1 reference

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High fat diet-induced gut microbiota exacerbates inflammation and obesity in mice via the TLR4 signaling pathway

12 July 2018

1 reference

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N-3 long-chain polyunsaturated fatty acid supplementation significantly reduces liver oxidative stress in high fat induced steatosis

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Endoplasmic reticulum stress in nonalcoholic fatty liver disease

12 July 2018

1 reference

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The diagnosis and management of non-alcoholic fatty liver disease: practice guideline by the American Gastroenterological Association, American Association for the Study of Liver Diseases, and American College of Gastroenterology

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Omega-3 supplementation and non-alcoholic fatty liver disease: a systematic review and meta-analysis

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Hepatic n-3 polyunsaturated fatty acid depletion promotes steatosis and insulin resistance in mice: genomic analysis of cellular targets

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Systematic review: the epidemiology and natural history of non-alcoholic fatty liver disease and non-alcoholic steatohepatitis in adults

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

GPR120 is an omega-3 fatty acid receptor mediating potent anti-inflammatory and insulin-sensitizing effects

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

n-3 polyunsaturated fatty acids--physiological relevance of dose.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Roles of the lipid peroxidation product 4-hydroxynonenal in obesity, the metabolic syndrome, and associated vascular and neurodegenerative disorders

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Polyunsaturated fatty acid pattern in liver and erythrocyte phospholipids from obese patients

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

A simple method for the isolation and purification of total lipides from animal tissues

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Population studies of diet and obesity

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Simultaneous extraction and preparation for high-performance liquid chromatography of prostaglandins and phospholipids

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Liver disease: Kupffer cells regulate the progression of ALD and NAFLD.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Medium chain triglycerides dose-dependently prevent liver pathology in a rat model of non-alcoholic fatty liver disease

25 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

The Standard American Diet and its relationship to the health status of Americans

25 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Low n-6:n-3 fatty acid ratio, with fish- or flaxseed oil, in a high fat diet improves plasma lipids and beneficially alters tissue fatty acid composition in mice

25 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4451001

Importance of the omega-6/omega-3 balance in health and disease: evolutionary aspects of diet

25 September 2018

1 reference

12 December 2020

Cellular mechanisms of endoplasmic reticulum stress signaling in health and disease. 2. Protein misfolding and ER stress

1 reference

12 December 2020

Undereating and underrecording of habitual food intake in obese men: selective underreporting of fat intake

1 reference

12 December 2020

Selective underreporting of energy intake in women: magnitude, determinants, and effect of training

1 reference

12 December 2020

Do we eat less fat, or just report so?

1 reference

12 December 2020

10.1016/J.NUTRES.2015.04.003

Identifiers

DOI

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9 August 2017

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9 August 2017

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