(Q35825609)

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Effect of PGX, a novel functional fibre supplement, on subjective ratings of appetite in overweight and obese women consuming a 3-day structured, low-calorie diet.

scientific article published on 12 December 2011

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18 February 2020

Effect of PGX, a novel functional fibre supplement, on subjective ratings of appetite in overweight and obese women consuming a 3-day structured, low-calorie diet (English)

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18 February 2020

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18 February 2020

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V Kacinik

1

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18 February 2020

M Lyon

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18 February 2020

M Purnama

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18 February 2020

R A Reimer

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18 February 2020

R Gahler

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18 February 2020

S Wood

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18 February 2020

publication date

12 December 2011

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18 February 2020

Nutrition & Diabetes

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18 February 2020

1

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18 February 2020

e22

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18 February 2020

Effects of dietary fibre on subjective appetite, energy intake and body weight: a systematic review of randomized controlled trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood glucose levels--a randomized, controlled trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Appetite control: methodological aspects of the evaluation of foods

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Soluble or insoluble fibre in irritable bowel syndrome in primary care? Randomised placebo controlled trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Supplementation of the diet with the functional fiber PolyGlycoplex is well tolerated by healthy subjects in a clinical trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

The safety of PolyGlycopleX (PGX) as shown in a 90-day rodent feeding study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Glycaemic response to foods: impact on satiety and long-term weight regulation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Understanding and addressing the epidemic of obesity: an energy balance perspective

1 reference

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27 July 2018

Effect of a viscous fiber-containing nutrition bar on satiety of patients with type 2 diabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Ileal brake: neuropeptidergic control of intestinal transit

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

A place for dietary fibre in the management of the metabolic syndrome

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Excess deaths associated with underweight, overweight, and obesity

1 reference

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27 July 2018

Inhibition of food intake in obese subjects by peptide YY3-36

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Dietary fiber and weight regulation.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

The use of visual analogue scales to assess motivation to eat in human subjects: a review of their reliability and validity with an evaluation of new hand-held computerized systems for temporal tracking of appetite ratings

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Regulation of body weight in humans.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Effect of one week of fibre supplementation on hunger and satiety ratings and energy intake

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Interrelationships among postprandial satiety, glucose and insulin responses and changes in subsequent food intake

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Effect of degree of weight loss on health benefits

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

The validity of appetite ratings

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Guar bread: acceptability and efficacy combined. Studies on blood glucose, serum insulin and satiety in normal subjects

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Dietary fibre added to very low calorie diet reduces hunger and alleviates constipation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Influence of palatability on subsequent hunger and food intake: a retrospective replication

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

27 July 2018

Effects of the soluble fiber complex PolyGlycopleX® (PGX®) on glycemic control, insulin secretion, and GLP-1 levels in Zucker diabetic rats.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Effects of PGX, a novel functional fibre, on acute and delayed postprandial glycaemia

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Increased plasma PYY levels following supplementation with the functional fiber PolyGlycopleX in healthy adults

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Free fatty acid receptor 2 and nutrient sensing: a proposed role for fibre, fermentable carbohydrates and short-chain fatty acids in appetite regulation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Genotoxicity studies of PolyGlycopleX (PGX): a novel dietary fiber.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Effects of the phases of the menstrual cycle on gastric emptying, glycemia, plasma GLP-1 and insulin, and energy intake in healthy lean women.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Ileal brake: a sensible food target for appetite control. A review.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

A high-glycemic meal pattern elicited increased subjective appetite sensations in overweight and obese women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Attenuated peptide YY release in obese subjects is associated with reduced satiety.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Secular trends in cardiovascular disease risk factors according to body mass index in US adults

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Effects of insulin-induced hypoglycaemia on energy intake and food choice at a subsequent test meal

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Effects of greens+: a randomized, controlled trial.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Relation between appetite ratings before and after a standard meal and estimates of daily energy intake in obese and reduced obese individuals.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Agreement between weekly vs. daily assessment of appetite

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Processing effects on susceptibility of starch to digestion in some dietary starch sources

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Beverage viscosity is inversely related to postprandial hunger in humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Effect of meal viscosity and nutrients on satiety, intragastric dilution, and emptying assessed by MRI.

1 reference

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24 September 2018

Energy density, palatability, and satiety: implications for weight control.

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Effects of amount and type of dietary fibre (soluble and insoluble) on short-term control of appetite.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Effects of different soluble: insoluble fibre ratios at breakfast on 24-h pattern of dietary intake and satiety

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3302126

24 September 2018

Independence of genetic influences on body size, daily intake, and meal patterns of humans

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24 September 2018

Glycemic index of foods: a physiological basis for carbohydrate exchange

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24 September 2018

Satiation, satiety and the action of fibre on food intake

1 reference

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24 September 2018

Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity

1 reference

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21 January 2018

Executive summary of the clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults

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31 March 2020

Psychological and behavioral predictors of weight loss during drug treatment for obesity

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https://api.crossref.org/works/10.1038%2FNUTD.2011.18

31 March 2020

Viscosity of fiber preloads affects food intake in adolescents

1 reference

https://api.crossref.org/works/10.1038%2FNUTD.2011.18

31 March 2020

Psychometric analysis of the Three-Factor Eating Questionnaire-R21: results from a large diverse sample of obese and non-obese participants

1 reference

https://api.crossref.org/works/10.1038%2FNUTD.2011.18

31 March 2020

Dietary fiber modulates intestinal proglucagon messenger ribonucleic acid and postprandial secretion of glucagon-like peptide-1 and insulin in rats

1 reference

https://api.crossref.org/works/10.1038%2FNUTD.2011.18

31 March 2020

Inverse association between the effect of carbohydrates on blood glucose and subsequent short-term food intake in young men

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https://api.crossref.org/works/10.1038%2FNUTD.2011.18

31 March 2020

Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies

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https://api.crossref.org/works/10.1038%2FNUTD.2011.18

31 March 2020

Effects of attentional focus on subjective hunger ratings

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https://api.crossref.org/works/10.1038%2FNUTD.2011.18

31 March 2020

Identifiers

10.1038/NUTD.2011.18

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23154443%20AND%20SRC:MED&resulttype=core&format=json

18 February 2020

PMC publication ID

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Europe PubMed Central

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18 February 2020

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Europe PubMed Central

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18 February 2020

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