(Q35856152)

10 August 2017

Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study (English)

1 reference

10 August 2017

0 references

1 reference

16

Agnieszka Surwiłło

1 reference

10 August 2017

Hannah Forster

5

0 references

Rodrigo San-Cristobal

Rodrigo San-Cristobal

4

0 references

Katherine M Livingstone

Katherine M Livingstone

1

0 references

Santiago Navas-Carretero

Santiago Navas-Carretero

3

0 references

George Moschonis

George Moschonis

14

0 references

Lorraine Brennan

Lorraine Brennan

21

0 references

John C. Mathers

John C Mathers

28

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Iwona Traczyk

Iwona Traczyk

19

0 references

Hannelore Daniel

26

Hannelore Daniel

1 reference

10 August 2017

17

Christian A Drevon

1 reference

10 August 2017

Rosalind Fallaize

10

0 references

Yannis Manios

18

Yannis Manios

1 reference

10 August 2017

9

Anna L Macready

1 reference

10 August 2017

11

Silvia Kolossa

1 reference

10 August 2017

20

Eileen R Gibney

1 reference

10 August 2017

7

Clara Woolhead

1 reference

PubMed ID

26620191

10 August 2017

Christina P Lambrinou

13

Christina P Lambrinou

1 reference

10 August 2017

23

Julie A Lovegrove

1 reference

10 August 2017

25

Wim H M Saris

1 reference

10 August 2017

6

Clare B O'Donovan

1 reference

10 August 2017

22

Marianne C Walsh

1 reference

10 August 2017

27

Mike Gibney

1 reference

10 August 2017

2

Carlos Celis-Morales

1 reference

10 August 2017

8

Cyril F M Marsaux

1 reference

10 August 2017

12

Lydia Tsirigoti

1 reference

10 August 2017

15

Magdalena Godlewska

1 reference

10 August 2017

J Alfredo Martinez

24

1 reference

PubMed ID

26620191

10 August 2017

Food4Me study

29

1 reference

10 August 2017

1 December 2015

1 reference

British Journal of Nutrition

10 August 2017

1 reference

10 August 2017

115

1 reference

10 August 2017

3

1 reference

10 August 2017

440-448

1 reference

High dietary saturated fat intake accentuates obesity risk associated with the fat mass and obesity-associated gene in adults

10 August 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Statistical and biological gene-lifestyle interactions of MC4R and FTO with diet and physical activity on obesity: new effects on alcohol consumption

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Association of the fat mass and obesity-associated (FTO) gene variant (rs9939609) with dietary intake in the Finnish Diabetes Prevention Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Polymorphisms of the FTO gene are associated with variation in energy intake, but not energy expenditure

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

New genetic loci link adipose and insulin biology to body fat distribution

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Dietary fatty acid distribution modifies obesity risk linked to the rs9939609 polymorphism of the fat mass and obesity-associated gene in a Spanish case-control study of children

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Genetic studies of body mass index yield new insights for obesity biology

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Macronutrient-specific effect of FTO rs9939609 in response to a 10-week randomized hypo-energetic diet among obese Europeans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

A common variant in the FTO gene is associated with body mass index and predisposes to childhood and adult obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

TCF7L2 genetic variants modulate the effect of dietary fat intake on changes in body composition during a weight-loss intervention

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Gene × physical activity interactions in obesity: combined analysis of 111,421 individuals of European ancestry

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Genetic determinant for amino acid metabolites and changes in body weight and insulin resistance in response to weight-loss diets: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Gene-Lifestyle Interactions in Obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Insulin receptor substrate 1 gene variation modifies insulin resistance response to weight-loss diets in a 2-year randomized trial: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Global, regional, and national prevalence of overweight and obesity in children and adults during 1980-2013: a systematic analysis for the Global Burden of Disease Study 2013

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Influence of dietary protein intake and glycemic index on the association between TCF7L2 HapA and weight gain

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

The effect of social desirability trait on self-reported dietary measures among multi-ethnic female health center employees.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Cohort profile: design and methods of the PREDIMED study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Update of the Healthy Eating Index: HEI-2010.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Online dietary intake estimation: reproducibility and validity of the Food4Me food frequency questionnaire against a 4-day weighed food record

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Online dietary intake estimation: the Food4Me food frequency questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Design and baseline characteristics of the Food4Me study: a web-based randomised controlled trial of personalised nutrition in seven European countries

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

A 3-year intervention with a Mediterranean diet modified the association between the rs9939609 gene variant in FTO and body weight changes

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Advancement in genetic variants conferring obesity susceptibility from genome-wide association studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Sugar-sweetened beverages and genetic risk of obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Nutrient losses and gains during frying: a review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

A genetic risk tool for obesity predisposition assessment and personalized nutrition implementation based on macronutrient intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

FTO Obesity Variant Circuitry and Adipocyte Browning in Humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Fat and carbohydrate intake modify the association between genetic variation in the FTO genotype and obesity.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

The 'Fat Mass and Obesity Related' (FTO) gene: Mechanisms of Impact on Obesity and Energy Balance

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Personalized weight loss strategies-the role of macronutrient distribution

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Associations between FTO genotype and total energy and macronutrient intake in adults: a systematic review and meta-analysis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Interaction between genetic predisposition to adiposity and dietary protein in relation to subsequent change in body weight and waist circumference

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

A high intake of saturated fatty acids strengthens the association between the fat mass and obesity-associated gene and BMI.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

Under- and overreporting of energy intake related to weight status and lifestyle in a nationwide sample

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

7 January 2021

Intake of fried foods is associated with obesity in the cohort of Spanish adults from the European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

7 January 2021

How reliable is internet-based self-reported identity, socio-demographic and obesity measures in European adults?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

7 January 2021

Basal metabolic rate studies in humans: measurement and development of new equations.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

7 January 2021

Association of fast food consumption with energy intake, diet quality, body mass index and the risk of obesity in a representative Mediterranean population

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

7 January 2021

Genetic variation in the fat mass and obesity-associated gene (FTO) in association with food preferences in healthy adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

7 January 2021

Unraveling the Function of FTO Variants

1 reference

https://api.crossref.org/works/10.1017%2FS0007114515004675

7 January 2021

10.1017/S0007114515004675

Identifiers

DOI

1 reference

10 August 2017

1 reference

PubMed ID

26620191