(Q37646915)

English

Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies

scientific article published on 19 March 2014

Statements

Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies (English)
Qibin Qi
Jae H Kang
Andrew T Chan
19 March 2014
348
g1610

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit