(Q36208689)

12 August 2017

Characterising the reproducibility and reliability of dietary patterns among Yup'ik Alaska Native people (English)

1 reference

12 August 2017

1 reference

1 reference

Diane O'Brien

5

0 references

Bert B Boyer

2

object named as

Bert B Boyer

1 reference

12 August 2017

Tove K Ryman

1

1 reference

12 August 2017

Scarlett Hopkins

3

1 reference

12 August 2017

Jacques Philip

4

1 reference

12 August 2017

Kenneth Thummel

6

1 reference

12 August 2017

Melissa A Austin

7

1 reference

12 August 2017

language of work or name

1 reference

6 February 2015

1 reference

British Journal of Nutrition

12 August 2017

1 reference

12 August 2017

113

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12 August 2017

4

1 reference

12 August 2017

634-643

1 reference

Using exploratory factor analysis of FFQ data to identify dietary patterns among Yup'ik people

12 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Dietary patterns and their association with cardiovascular risk factors in a population undergoing lifestyle changes: The Strong Heart Study.

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Stable nitrogen and carbon isotope ratios indicate traditional and market food intake in an indigenous circumpolar population

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Associations of obesity with triglycerides and C-reactive protein are attenuated in adults with high red blood cell eicosapentaenoic and docosahexaenoic acids

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids with biomarkers of chronic disease risk among Yup'ik Eskimos

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Dietary patterns are linked to cardiovascular risk factors but not to inflammatory markers in Alaska Eskimos

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Red blood cell delta15N: a novel biomarker of dietary eicosapentaenoic acid and docosahexaenoic acid intake

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Intraclass correlations: uses in assessing rater reliability

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

The nutrition transition in American Indians

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Empirically derived eating patterns using factor or cluster analysis: a review

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Arctic indigenous peoples experience the nutrition transition with changing dietary patterns and obesity

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Dietary pattern analysis: a new direction in nutritional epidemiology

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Dietary change and traditional food systems of indigenous peoples

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Long-term stability of food patterns identified by use of factor analysis among Swedish women.

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Dietary patterns and the risk of acute myocardial infarction in 52 countries: results of the INTERHEART study.

29 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Westernizing diets influence fat intake, red blood cell fatty acid composition, and health in remote Alaskan Native communities in the center for Alaska Native health study

22 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Identification and reproducibility of dietary patterns in a Danish cohort: the Inter99 study.

22 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Nutrient intakes are associated with adherence to a traditional diet among Yup'ik Eskimos living in remote Alaska Native communities: the CANHR Study

22 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

The Center for Alaska Native Health Research Study: a community-based participatory research study of obesity and chronic disease-related protective and risk factors.

22 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Diet quality among Yup'ik Eskimos living in rural communities is low: the Center for Alaska Native Health Research Pilot Study.

22 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Building a community-based participatory research center to investigate obesity and diabetes in Alaska Natives

22 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

Consistency of food intake factors by different dietary assessment methods and population groups

22 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4621269

An approach to construct simplified measures of dietary patterns from exploratory factor analysis

22 September 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

Dietary intakes vary with age among Eskimo adults of Northwest Alaska in the GOCADAN study, 2000-2003.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

7 January 2021

Benefits and risks of traditional food for Indigenous Peoples: focus on dietary intakes of Arctic men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

7 January 2021

Food insecurity and nutrition transition combine to affect nutrient intakes in Canadian arctic communities

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

7 January 2021

A longitudinal study of food intake patterns and obesity in adult Danish men and women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

7 January 2021

Dietary patterns are associated with body mass index in multiethnic women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

7 January 2021

Reproducibility and validity of major dietary patterns among Swedish women assessed with a food-frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

7 January 2021

Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114514003596

7 January 2021

10.1017/S0007114514003596

Identifiers

DOI

1 reference

12 August 2017

1 reference

12 August 2017

PubMed publication ID

25656871

1 reference