(Q36888162)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

title

DINO (Diet In Nutrients Out) - an integrated dietary assessment system (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

David Pell

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

author name string

Emily Fitt

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

Darren Cole

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

Elizabeth Stickley

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

Anna Harvey

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

Alison M Stephen

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

language of work or name

English

0 references

publication date

27 March 2014

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

published in

Public Health Nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

volume

18

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

page(s)

234-241

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

describes a project that uses

12 March 2020

SQL

1 reference

26 June 2022

https://europepmc.org/article/PMC/PMC4862572

inferred from PubMed Central ID database lookup

cites work

DNA methylation potential: dietary intake and blood concentrations of one-carbon metabolites and cofactors in rural African women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Assessing eating context and fruit and vegetable consumption in children: new methods using food diaries in the UK National Diet and Nutrition Survey Rolling Programme

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Novel technologies for assessing dietary intake: evaluating the usability of a mobile telephone food record among adults and adolescents

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Taking advantage of the strengths of 2 different dietary assessment instruments to improve intake estimates for nutritional epidemiology

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Need for technological innovation in dietary assessment

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Considerations for selecting a dietary assessment system

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

DINER (Data Into Nutrients for Epidemiological Research) - a new data-entry program for nutritional analysis in the EPIC-Norfolk cohort and the 7-day diary method

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers.

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Disaggregating composite food codes in the UK National Diet and Nutrition Survey food composition databank

27 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

EURRECA nutritional planning and dietary assessment software tool: NutPlan.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Comparison of a food frequency questionnaire with an online dietary assessment tool for assessing preschool children's dietary intake.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Dietary assessment in the Avon Longitudinal Study of Parents and Children

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Estimation of typical food portion sizes for children of different ages in Great Britain

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Situational effects on meal intake: A comparison of eating alone and eating with others.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohort.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4862572

Dietary reference values for food energy and nutrients for the United Kingdom. Report of the Panel on Dietary Reference Values of the Committee on Medical Aspects of Food Policy

4 September 2018

1 reference

12 December 2020

Nutritional assessment: a computer-based dietary analysis

1 reference

12 December 2020

Assessing caffeine intake in the United Kingdom diet

1 reference

12 December 2020

Standardised coding of diet records: experiences from INTERMAP UK

1 reference

12 December 2020

Validation of food diary method for assessment of dietary energy and macronutrient intake in infants and children aged 6-24 months

1 reference

12 December 2020

Food portion weights in primary and secondary school lunches in England

1 reference

12 December 2020

10.1017/S1368980014000342

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24674815%20AND%20SRC:MED&resulttype=core&format=json

12 March 2020

1 reference