(Q37307707)

19 August 2017

1 reference

title

Controlling lipid bioavailability through physicochemical and structural approaches (English)

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19 August 2017

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2

Eric Andrew Decker

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19 August 2017

David Julian McClements

series ordinal

1

object named as

David Julian McClements

1 reference

19 August 2017

3

Yeonhwa Park

1 reference

19 August 2017

publication date

1 January 2009

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Critical Reviews in Food Science and Nutrition

19 August 2017

published in

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19 August 2017

volume

49

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19 August 2017

issue

1

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19 August 2017

page(s)

48-67

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The cow as a model to study food intake regulation

19 August 2017

cites work

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Analysis of the human saliva proteome.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Lipases and lipolysis in the human digestive tract: where do we stand?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Effect of human milk or formula on gastric function and fat digestion in the premature infant.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Modulation of antioxidant enzymes and apoptosis in mice by dietary lipids and treadmill exercise.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Scaling behavior of delayed demixing, rheology, and microstructure of emulsions flocculated by depletion and bridging

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

A new standardized lipolysis approach for characterization of emulsions and dispersions.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Physical chemical considerations of lipid-based oral drug delivery--solid lipid nanoparticles

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Lipid Digestion and Absorption

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Modeling the partition of volatile aroma compounds from a cloud emulsion

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Solubilisation of poorly water-soluble drugs during in vitro lipolysis of medium- and long-chain triacylglycerols

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Role of biokinetics in risk assessment of drugs and chemicals in children.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Fuzzy Nanoassemblies: Toward Layered Polymeric Multicomposites

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Beta-cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Volatile release from an emulsion: headspace and in-mouth studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Meal suppression of circulating ghrelin is normalized in obese individuals following gastric bypass surgery.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Scintigraphic validation of a magnetic resonance imaging method to study gastric emptying of a solid meal in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Formation, stability and properties of multilayer emulsions for application in the food industry

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Impact of electrostatic interactions on formation and stability of emulsions containing oil droplets coated by beta-lactoglobulin-pectin complexes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Aroma release and delivery following the consumption of beverages

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Inhibition of pancreatic lipase by poloxamer 407 may provide an adjunct treatment strategy for weight loss

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Characterization of the human upper gastrointestinal contents under conditions simulating bioavailability/bioequivalence studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Dietary calcium intake and renin angiotensin system polymorphisms alter the blood pressure response to aerobic exercise: a randomized control design

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Digestible and indigestible carbohydrates: interactions with postprandial lipid metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Microscopic analysis of ester hydrolysis reaction catalyzed by Candida rugosa lipase

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

A mathematical model of volatile release in mouth from the dispersion of gelled emulsion particles

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Characterization of fluids from the stomach and proximal jejunum in men and women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

The triglyceride lipases of the pancreas

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

The role of interactions in defining the structure of mixed protein-surfactant interfaces

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

On the supposed influence of milk homogenization on the risk of CVD, diabetes and allergy

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

The dispersion state of milk fat influences triglyceride metabolism in the rat--a 13CO2 breath test study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Discrimination between closed and open forms of lipases using electrophoretic techniques

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

The digestion of dietary triacylglycerols.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Challenges and solutions for the delivery of biotech drugs--a review of drug nanocrystal technology and lipid nanoparticles

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Solid lipid nanoparticles (SLN) for controlled drug delivery - a review of the state of the art.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Influence of droplet characteristics on the formation of oil-in-water emulsions stabilized by surfactant-chitosan layers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Effects of trans-10,cis-12 conjugated linoleic acid on cholesterol metabolism in hypercholesterolaemic hamsters.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Influence of environmental conditions on the stability of oil in water emulsions containing droplets stabilized by lecithin-chitosan membranes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Production and characterization of O/W emulsions containing cationic droplets stabilized by lecithin-chitosan membranes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Production and characterization of O/W emulsions containing droplets stabilized by lecithin-chitosan-pectin mutilayered membranes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Lipase degradation of Dynasan 114 and 116 solid lipid nanoparticles (SLN)--effect of surfactants, storage time and crystallinity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

21 January 2018

Watching Fat Digestion

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

In vitro assessment of oral lipid based formulations

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Competitive adsorption of proteins and low-molecular-weight surfactants: computer simulation and microscopic imaging

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Bioaccessibility of carotenoids and vitamin E from their main dietary sources

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Interfacial shear rheology of aged and heat-treated beta-lactoglobulin films: displacement by nonionic surfactant.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Imaging and modelling of digestion in the stomach and the duodenum

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Adsorption and mobility of a lipase at a hydrophobic surface in the presence of surfactants

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Use of dual isotope tracers in biomedical research

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Assessment of modes of action and efficacy of plasma cholesterol-lowering drugs: measurement of cholesterol absorption, cholesterol synthesis and bile acid synthesis and turnover using novel stable isotope techniques

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Degree of in vivo inhibition of human gastric and pancreatic lipases by Orlistat (Tetrahydrolipstatin, THL) in the stomach and small intestine

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Influence of pH, ionic strength, and temperature on self-association and interactions of sodium dodecyl sulfate in the absence and presence of chitosan

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

In vivo and in vitro properties of an intravenous lipid emulsion containing only medium chain and fish oil triglycerides.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Dietary minerals and modification of cardiovascular risk factors

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Assessment of the efficacy of functional food ingredients-introducing the concept "kinetics of biomarkers".

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Analysis of salivary peptides using HPLC-electrospray mass spectrometry.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Identification of human whole saliva protein components using proteomics.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Human pancreatic digestive enzymes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Odd-Numbered Medium-Chain Triglycerides (Trinonanoin) in Total Parenteral Nutrition: Effects on Parameters of Fat Metabolism in Rabbits

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Mechanisms of Inhibition of Triacylglycerol Hydrolysis by Human Gastric Lipase

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Factors affecting the perception of creaminess of oil-in-water emulsions

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

Viscous soluble dietary fibers alter emulsification and lipolysis of triacylglycerols in duodenal medium in vitro

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408390701764245

10.1080/10408390701764245

21 January 2018

Identifiers

DOI

1 reference

19 August 2017

1 reference