(Q37349007)

19 August 2017

Effect of rye bread breakfasts on subjective hunger and satiety: a randomized controlled trial (English)

1 reference

19 August 2017

0 references

1 reference

1 reference

3

Roger Andersson

1 reference

19 August 2017

Hanna Isaksson

1

1 reference

19 August 2017

Helena Fredriksson

series ordinal

2

1 reference

19 August 2017

Johan Olsson

series ordinal

4

1 reference

19 August 2017

Per Aman

series ordinal

5

1 reference

19 August 2017

26 August 2009

1 reference

19 August 2017

1 reference

19 August 2017

8

1 reference

19 August 2017

39

1 reference

https://scigraph.springernature.com/pub.10.1186/1475-2891-8-39

19 August 2017

0 references

cites work

Whole grain rye porridge breakfast improves satiety compared to refined wheat bread breakfast

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Cereal grains, legumes, and weight management: a comprehensive review of the scientific evidence.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Dietary fiber and weight regulation.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

The use of visual analogue scales to assess motivation to eat in human subjects: a review of their reliability and validity with an evaluation of new hand-held computerized systems for temporal tracking of appetite ratings

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Dietary fiber and energy regulation

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Metabolic responses to starch in bread containing intact kernels versus milled flour

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Perspective on the central control of appetite.

26 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Dietary fiber intake and risk factors for cardiovascular disease in French adults.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Structural differences between rye and wheat breads but not total fiber content may explain the lower postprandial insulin response to rye bread.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Postprandial glucose, insulin, and incretin responses to grain products in healthy subjects.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Comparison of the traditional paper visual analogue scale questionnaire with an Apple Newton electronic appetite rating system (EARS) in free living subjects feeding ad libitum.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2744918

Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies

2 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/19709412

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Diet, nutrition and the prevention of chronic diseases

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/19709412

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Rye bread decreases postprandial insulin response but does not alter glucose response in healthy Finnish subjects

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/19709412

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1186/1475-2891-8-39

1 reference

Dimensions Publication ID

19 August 2017

0 references

1 reference

19 August 2017

PubMed publication ID

19709412

1 reference