(Q37400725)

English

Enhancement of muscle mitochondrial oxidative capacity and alterations in insulin action are lipid species dependent: potent tissue-specific effects of medium-chain fatty acids

scientific article published on 31 August 2009

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scholarly article

1 reference

Europe PubMed Central

20 August 2017

Enhancement of muscle mitochondrial oxidative capacity and alterations in insulin action are lipid species dependent: potent tissue-specific effects of medium-chain fatty acids (English)

1 reference

Europe PubMed Central

20 August 2017

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1 reference

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inferred from title

1 reference

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inferred from title

object named as

Xiao Yi Zeng

7

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object named as

Nigel Turner

1

0 references

Gregory J. Cooney

11

object named as

Gregory J Cooney

1 reference

Europe PubMed Central

20 August 2017

Edward W. Kraegen

10

object named as

Edward W Kraegen

1 reference

Europe PubMed Central

20 August 2017

author name string

Krit Hariharan

2

1 reference

Europe PubMed Central

20 August 2017

Jennifer TidAng

3

1 reference

Europe PubMed Central

20 August 2017

Georgia Frangioudakis

4

1 reference

Europe PubMed Central

20 August 2017

Susan M Beale

5

1 reference

Europe PubMed Central

20 August 2017

Lauren E Wright

6

1 reference

Europe PubMed Central

20 August 2017

Simon J Leslie

8

1 reference

Europe PubMed Central

20 August 2017

Jing-Ya Li

9

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Europe PubMed Central

20 August 2017

Ji-Ming Ye

12

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Europe PubMed Central

20 August 2017

language of work or name

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publication date

31 August 2009

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Europe PubMed Central

20 August 2017

number of pages

8

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Europe PubMed Central

20 August 2017

58

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Europe PubMed Central

20 August 2017

11

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Europe PubMed Central

20 August 2017

2547-2554

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Europe PubMed Central

20 August 2017

copyright license

Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported

27 August 2021

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April 2022 Public Data File from Crossref

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Overexpression of carnitine palmitoyltransferase-1 in skeletal muscle is sufficient to enhance fatty acid oxidation and improve high-fat diet-induced insulin resistance

1 reference

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6 September 2017

Is mitochondrial dysfunction a cause of insulin resistance?

1 reference

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6 September 2017

High-fat diets cause insulin resistance despite an increase in muscle mitochondria

1 reference

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Free fatty acids and skeletal muscle insulin resistance

1 reference

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Weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil.

1 reference

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Raising plasma fatty acid concentration induces increased biogenesis of mitochondria in skeletal muscle.

1 reference

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6 September 2017

Disordered lipid metabolism and the pathogenesis of insulin resistance

1 reference

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Metabolic control of muscle mitochondrial function and fatty acid oxidation through SIRT1/PGC-1alpha

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Effects of metformin and thiazolidinediones on suppression of hepatic glucose production and stimulation of glucose uptake in type 2 diabetes: a systematic review

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Dietary fats, teas, dairy, and nuts: potential functional foods for weight control?

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PPARs and the complex journey to obesity

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A simple method for the isolation and purification of total lipides from animal tissues

1 reference

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6 September 2017

Dietary medium-chain triacylglycerols suppress accumulation of body fat in a double-blind, controlled trial in healthy men and women

1 reference

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Molecular recognition of fatty acids by peroxisome proliferator-activated receptors

1 reference

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Medium chain fatty acid metabolism and energy expenditure: obesity treatment implications

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Hypolipidemic drugs, polyunsaturated fatty acids, and eicosanoids are ligands for peroxisome proliferator-activated receptors alpha and delta

1 reference

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Muscle-specific overexpression of lipoprotein lipase causes a severe myopathy characterized by proliferation of mitochondria and peroxisomes in transgenic mice

1 reference

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Enhanced thermogenesis and diminished deposition of fat in response to overfeeding with diet containing medium chain triglyceride

1 reference

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Influence of dietary fat composition on development of insulin resistance in rats. Relationship to muscle triglyceride and omega-3 fatty acids in muscle phospholipid

1 reference

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6 September 2017

Effects of dietary medium-chain triglyceride on weight loss and insulin sensitivity in a group of moderately overweight free-living type 2 diabetic Chinese subjects

1 reference

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14 September 2017

Medium-chain oil reduces fat mass and down-regulates expression of adipogenic genes in rats

1 reference

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14 September 2017

The effect of insulin upon glucose metabolism by adipose cells of different size. Influence of cell lipid and protein content, age, and nutritional state

1 reference

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Changes in blood lipids during six days of overfeeding with medium or long chain triglycerides

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2768163

28 September 2017

Increased efficiency of fatty acid uptake contributes to lipid accumulation in skeletal muscle of high fat-fed insulin-resistant rats

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2768163

26 June 2018

Effects of medium-chain triglyceride feeding on energy balance in adult humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2768163

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Fuel partitioning and food intake: role for mitochondrial fatty acid transport.

1 reference

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Changes of Hepatic Morphology During Parenteral Nutrition With Lipid Emulsions Containing LCT or MCT/LCT Quantified by Ultrasound

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Dietary substitution of medium-chain triglycerides improves insulin-mediated glucose metabolism in NIDDM subjects

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Beneficial effects versus toxicity of medium-chain triacylglycerols in rats with NASH.

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Lower weight gain and higher expression and blood levels of adiponectin in rats fed medium-chain TAG compared with long-chain TAG.

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Effect of randomly interesterified triacylglycerols containing medium- and long-chain fatty acids on energy expenditure and hepatic fatty acid metabolism in rats

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Effects of dietary medium-chain triacylglycerols on serum lipoproteins and biochemical parameters in healthy men.

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1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

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1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The effect of insulin on the disposal of intravenous glucose. Results from indirect calorimetry and hepatic and femoral venous catheterization

1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat

1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Direct transesterification of all classes of lipids in a one-step reaction

1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Metabolic effects in rats of a diet with a moderate level of medium-chain triglycerides

1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Intestinal absorption and liver uptake of medium-chain fatty acids in non-anaesthetized pigs

1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

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based on heuristic

inferred from PubMed ID database lookup

Insulin-induced GLUT4 translocation to the plasma membrane is blunted in large compared with small primary fat cells isolated from the same individual

1 reference

https://pubmed.ncbi.nlm.nih.gov/19720794

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.2337/DB09-0784

1 reference

Europe PubMed Central

20 August 2017

1 reference

Europe PubMed Central

20 August 2017

1 reference

Europe PubMed Central

20 August 2017

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