(Q37682316)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

review article

1 reference

title

Essential fatty acids in the treatment of dry eye (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

0 references

Elana S Rosenberg

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Penny A Asbell

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

language of work or name

1 reference

1 January 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

volume

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

issue

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

page(s)

18-28

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

The benefits and risks of n-3 polyunsaturated fatty acids

17 January 2020

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1 reference

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7 January 2021

Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic perspectives

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7 January 2021

The biochemistry of n-3 polyunsaturated fatty acids

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7 January 2021

Dispelling the myths about omega-3 fatty acids

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7 January 2021

Eicosapentaenoic acid: biosynthetic routes and the potential for synthesis in transgenic plants

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7 January 2021

Essential fatty acids and their metabolites could function as endogenous HMG-CoA reductase and ACE enzyme inhibitors, anti-arrhythmic, anti-hypertensive, anti-atherosclerotic, anti-inflammatory, cytoprotective, and cardioprotective molecules

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7 January 2021

Resolution phase of inflammation: novel endogenous anti-inflammatory and proresolving lipid mediators and pathways

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7 January 2021

Systems approach with inflammatory exudates uncovers novel anti-inflammatory and pro-resolving mediators

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7 January 2021

n-3 Fatty acids and cardiovascular disease: evidence explained and mechanisms explored

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7 January 2021

The importance of the ratio of omega-6/omega-3 essential fatty acids

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7 January 2021

The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases

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7 January 2021

n-3 polyunsaturated fatty acids and cytokine production in health and disease

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7 January 2021

Oral omega-6 essential fatty acid treatment in contact lens associated dry eye.

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7 January 2021

Gammalinolenic acid and dihomogammalinolenic acid suppress the CD3-mediated signal transduction pathway in human T cells.

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7 January 2021

Polyunsaturated fatty acids in the food chain in the United States

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7 January 2021

Fish oil supplementation: evidence for health benefits

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7 January 2021

Fish intake, contaminants, and human health: evaluating the risks and the benefits

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7 January 2021

Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

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7 January 2021

Fish and shellfish as dietary sources of methylmercury and the omega-3 fatty acids, eicosahexaenoic acid and docosahexaenoic acid: risks and benefits

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7 January 2021

Fish oil and omega-3 fatty acids

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7 January 2021

Long-chain n-3 PUFA: plant v. marine sources

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7 January 2021

Towards establishing dietary reference intakes for eicosapentaenoic and docosahexaenoic acids.

1 reference

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7 January 2021

Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements

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7 January 2021

Nutrition supplements and the eye

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7 January 2021

Dietary omega-3 fatty acid and fish intake in the primary prevention of age-related macular degeneration: a systematic review and meta-analysis

1 reference

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7 January 2021

Efficacy of omega-3 fatty acids in preventing age-related macular degeneration: a systematic review

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7 January 2021

Dietary n-3 fatty acids and therapy for rheumatoid arthritis

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7 January 2021

The role of fish oils in the treatment of rheumatoid arthritis

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7 January 2021

Fatty acids and cardiovascular disease

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7 January 2021

What can we expect from omega-3 fatty acids?

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7 January 2021

A systemic review of the roles of n-3 fatty acids in health and disease.

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7 January 2021

Fish consumption, omega 3 fatty acids and cardiovascular disease. The science and the clinical trials

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7 January 2021

Intakes of long-chain omega-3 fatty acid associated with reduced risk for death from coronary heart disease in healthy adults

1 reference

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7 January 2021

Dietary intake and cell membrane levels of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest

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7 January 2021

Fish Oil–Derived Fatty Acids, Docosahexaenoic Acid and Docosapentaenoic Acid, and the Risk of Acute Coronary Events

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7 January 2021

Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

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7 January 2021

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

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7 January 2021

Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis

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7 January 2021

Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

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7 January 2021

The long-term effect of dietary supplementation with fish lipid concentrate on serum lipids, bleeding time, platelets and angina

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7 January 2021

Effects of Marine Fish Oils on the Anticoagulation Status of Patients Receiving Chronic Warfarin Therapy

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7 January 2021

Safety considerations with omega-3 fatty acid therapy

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7 January 2021

Expert opinion: omega-3 fatty acids and bleeding-cause for concern?

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7 January 2021

The safety of evening primrose oil in epilepsy

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7 January 2021

Tissue levels of polyunsaturated fatty acids during early human development

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7 January 2021

Chemistry and metabolism of lipids in the vertebrate retina

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7 January 2021

Toward optimizing vision and cognition in term infants by dietary docosahexaenoic and arachidonic acid supplementation: a review of randomized controlled trials

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7 January 2021

Dietary fatty acids and the 10-year incidence of age-related macular degeneration: the Blue Mountains Eye Study.

1 reference

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7 January 2021

Cigarette smoking, fish consumption, omega-3 fatty acid intake, and associations with age-related macular degeneration: the US Twin Study of Age-Related Macular Degeneration.

1 reference

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7 January 2021

Dietary fat and risk for advanced age-related macular degeneration

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Dietary lutein, zeaxanthin, and fats and the progression of age-related macular degeneration

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Evidence for the effect of omega-3 fatty acids on progression of age-related macular degeneration: a systematic review

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Conjunctival Epithelium Expression of HLA-DR in Dry Eye Patients

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Altered cytokine balance in the tear fluid and conjunctiva of patients with Sjögren's syndrome keratoconjunctivitis sicca

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

The definition and classification of dry eye disease: report of the Definition and Classification Subcommittee of the International Dry Eye WorkShop (2007)

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Systemic linoleic and gamma-linolenic acid therapy in dry eye syndrome with an inflammatory component.

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Systemic omega-6 essential fatty acid treatment and pge1 tear content in Sjögren's syndrome patients

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Improvement of dry eye symptoms with polyunsaturated fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Topical omega-3 and omega-6 fatty acids for treatment of dry eye.

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

Relation between dietary n-3 and n-6 fatty acids and clinically diagnosed dry eye syndrome in women

1 reference

https://api.crossref.org/works/10.1016%2FS1542-0124%2812%2970214-8

7 January 2021

10.1016/S1542-0124(12)70214-8

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20105404%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference