(Q37812348)

English

Evidence-based review on the effect of normal dietary consumption of fructose on blood lipids and body weight of overweight and obese individuals

scientific article

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

Evidence-based review on the effect of normal dietary consumption of fructose on blood lipids and body weight of overweight and obese individuals (English)

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

0 references

author name string

Laurie C Dolan

1

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

Susan M Potter

2

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

George A Burdock

3

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

publication date

1 November 2010

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

Critical Reviews in Food Science and Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

50

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

10

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

889-918

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

A role for fruit content in energy-restricted diets in improving antioxidant status in obese women during weight loss

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Glycaemic index effects on fuel partitioning in humans

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Evidence-based review on the effect of normal dietary consumption of fructose on development of hyperlipidemia and obesity in healthy, normal weight individuals

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Dietary fructose: implications for dysregulation of energy homeostasis and lipid/carbohydrate metabolism

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Dietary sweeteners containing fructose: overview of a workshop on the state of the science

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Urinary sucrose and fructose as biomarkers of sugar consumption: comparison of normal weight and obese volunteers

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Effects of several simple sugars on serum glucose and serum fructose levels in normal and diabetic subjects.

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Hepatic lipid metabolism in severe human obesity

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Carbohydrate intake is correlated with biomarkers for coronary heart disease in a population of overweight premenopausal women

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Repeated dose study of sucralose tolerance in human subjects

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Acute fructose administration improves oral glucose tolerance in adults with type 2 diabetes

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Centers for Disease Control and Prevention 2000 Growth Charts for the United States: Improvements to the 1977 National Center for Health Statistics Version

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Metabolic effects of fructose as a natural sweetener in the physiologic meals of ambulatory obese patients with type II diabetes.

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Effects of two energy-restricted diets containing different fruit amounts on body weight loss and macronutrient oxidation

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Effect of meal dilution on the postprandial glycemic response. Implications for glycemic testing.

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Insulin secretion in women who have polycystic ovary syndrome and carry the Gly972Arg variant of insulin receptor substrate-1 in response to a high-glycemic or low-glycemic carbohydrate load.

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Endocrine and metabolic effects of consuming beverages sweetened with fructose, glucose, sucrose, or high-fructose corn syrup

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Fructose consumption: considerations for future research on its effects on adipose distribution, lipid metabolism, and insulin sensitivity in humans

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Short-term high dietary fructose intake had no effects on insulin sensitivity and secretion or glucose and lipid metabolism in healthy, obese adolescents

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Consumption of fructose-sweetened beverages for 10 weeks increases postprandial triacylglycerol and apolipoprotein-B concentrations in overweight and obese women

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Dietary fructose reduces circulating insulin and leptin, attenuates postprandial suppression of ghrelin, and increases triglycerides in women

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Endocrine and metabolic effects of consuming fructose- and glucose-sweetened beverages with meals in obese men and women: influence of insulin resistance on plasma triglyceride responses.

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Effects of liquid preloads with different fructose/fibre concentrations on subsequent food intake and ratings of hunger in women.

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Glycemic, hormone, and appetite responses to monosaccharide ingestion in patients with type 2 diabetes

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

The glycaemic index values of foods containing fructose are affected by metabolic differences between subjects

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Liquid meal replacements and glycemic control in obese type 2 diabetes patients

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Dietary determinants of subclinical inflammation, dyslipidemia and components of the metabolic syndrome in overweight children: a review

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Epidemiologic Assessment of Sugars Consumption Using Biomarkers: Comparisons of Obese and Nonobese Individuals in the European Prospective Investigation of Cancer Norfolk

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2010.512990

21 January 2018

Identifiers

10.1080/10408398.2010.512990

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

23 August 2017

ResearchGate publication ID

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