(Q38185333)

30 August 2017

title

Review of pharmacological effects of Myrtus communis L. and its active constituents (English)

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30 August 2017

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Myrtus communis

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Ghazal Alipour

1

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30 August 2017

Saeedeh Dashti

series ordinal

2

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30 August 2017

Hossein Hosseinzadeh

series ordinal

3

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30 August 2017

publication date

4 February 2014

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30 August 2017

published in

Phytotherapy Research

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30 August 2017

volume

28

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30 August 2017

issue

8

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30 August 2017

page(s)

1125-1136

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Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower

30 August 2017

cites work

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Antibacterial galloylated alkylphloroglucinol glucosides from myrtle (Myrtus communis).

21 January 2018

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Insecticidal activity of the essential oils from different plants against three stored-product insects

21 January 2018

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The efficacy of a paste containing Myrtus communis (Myrtle) in the management of recurrent aphthous stomatitis: a randomized controlled trial.

21 January 2018

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Comparative study of essential oils extracted from Algerian Myrtus communis L. leaves using microwaves and hydrodistillation

21 January 2018

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Chemical composition and antimicrobial effects of essential oils of Eucalyptus globulus, Myrtus communis and Satureja hortensis against Escherichia coli O157:H7 and Staphylococcus aureus in minced beef.

21 January 2018

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Identification of molecular targets of the oligomeric nonprenylated acylphloroglucinols from Myrtus communis and their implication as anti-inflammatory compounds

21 January 2018

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Pharmacological properties of Myrtacine® and its potential value in acne treatment.

21 January 2018

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In vitro growth-inhibitory effect of plant-derived extracts and compounds against Paenibacillus larvae and their acute oral toxicity to adult honey bees

21 January 2018

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Myrtucommulone from Myrtus communis: metabolism, permeability, and systemic exposure in rats

21 January 2018

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Efficacy of myrtle oil against Salmonella Typhimurium on fresh produce

21 January 2018

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Biochemical compositional and technological characterizations of black and white myrtle ( Myrtus communis L.) fruits

21 January 2018

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In vitro antioxidant and antigenotoxic potentials of myricetin-3-o-galactoside and myricetin-3-o-rhamnoside from Myrtus communis: modulation of expression of genes involved in cell defence system using cDNA microarray

21 January 2018

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In vitro antioxidant and antigenotoxic potentials of 3,5-O-di-galloylquinic acid extracted from Myrtus communis leaves and modulation of cell gene expression by H2O2.

21 January 2018

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Myrtucommulone, a natural acylphloroglucinol, inhibits microsomal prostaglandin E(2) synthase-1

21 January 2018

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In vitro synergistic efficacy of combination of amphotericin B with Myrtus communis essential oil against clinical isolates of Candida albicans

21 January 2018

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Oxidative stress evaluation in diabetes

21 January 2018

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Myrtus communis berry color morphs: a comparative analysis of essential oils, fatty acids, phenolic compounds, and antioxidant activities

21 January 2018

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Essential oil of Myrtus communis L. as a potential antioxidant and antimutagenic agents.

21 January 2018

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Secondary metabolites and bioactivities of Myrtus communis

21 January 2018

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Evaluation of antioxidant effect of different extracts of Myrtus communis L.

21 January 2018

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Antioxidant activity of oligomeric acylphloroglucinols from Myrtus communis L.

21 January 2018

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Protective effect of the oligomeric acylphloroglucinols from Myrtus communis on cholesterol and human low density lipoprotein oxidation

21 January 2018

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Myrtucommulone from Myrtus communis exhibits potent anti-inflammatory effectiveness in vivo

21 January 2018

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Hypoglycaemic effects of myrtle oil in normal and alloxan-diabetic rabbits

21 January 2018

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Physicochemical and phytochemical standardization of berries of Myrtus communis Linn.

21 January 2018

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Evaluation of Myrtus communis Linn. berries (common myrtle) in experimental ulcer models in rats

21 January 2018

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Insecticidal properties of essential plant oils against the mosquito Culex pipiens molestus (Diptera: Culicidae).

21 January 2018

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Myrtucommulone from Myrtus communis induces apoptosis in cancer cells via the mitochondrial pathway involving caspase-9.

21 January 2018

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Chemical composition of volatiles in Sardinian myrtle (Myrtus communis L.) alcoholic extracts and essential oils

21 January 2018

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Antioxidant capacity and vasodilatory properties of Mediterranean food: the case of Cannonau wine, myrtle berries liqueur and strawberry-tree honey

21 January 2018

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Glucose autoxidation and protein modification. The potential role of 'autoxidative glycosylation' in diabetes

21 January 2018

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Polyphenolic compounds isolated from the leaves of Myrtus communis

21 January 2018

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Anti-inflammatory and cytoprotective effects of selected Pakistani medicinal plants in Helicobacter pylori-infected gastric epithelial cells.

21 January 2018

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Bactericidal activity of medicinal plants, employed for the treatment of gastrointestinal ailments, against Helicobacter pylori

21 January 2018

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Inhibition of heat resistant molds: Aspergillus fumigatus and Paecilomyces variotii by some plant essential oils

21 January 2018

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In vitro screening of selected Iranian medicinal plants against Helicobacter pylori

21 January 2018

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Chemical composition and antioxidant activities of Myrtus communis L. berries extracts

21 January 2018

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21 January 2018

Identifiers

DOI

10.1002/PTR.5122

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30 August 2017

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