(Q38871599)

English

Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (surubim [Pseudoplatystoma sp.]) and its activity against a persistent strain of Listeria monocytogenes isolated from surubim

scientific article published on October 2005

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (surubim [Pseudoplatystoma sp.]) and its activity against a persistent strain of Listeria monocytogenes isolated from surubim (English)

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

Listeria monocytogenes

0 references

5

object named as

Lone Gram

0 references

Virgínia Farias Alves

object named as

Virgínia F Alves

1

0 references

author name string

Elaine C P De Martinis

2

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

Maria Teresa Destro

3

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

Birte Fonnesbech Vogel

4

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

Lone Gram

5

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

publication date

1 October 2005

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

number of pages

10

1 reference

based on heuristic

inferred from page(s)

Journal of Food Protection

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

68

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

10

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

2068-2077

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

Protective cultures inhibit growth of Listeria monocytogenes and Escherichia coli O157:H7 in cooked, sliced, vacuum- and gas-packaged meat

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

A small outbreak of listeriosis associated with smoked mussels

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Biodiversity of Listeria monocytogenes sensitivity to bacteriocin-producing Carnobacterium strains and application in sterile cold-smoked salmon.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Inhibition of Listeria monocytogenes in a pork product by a Lactobacillus sake strain

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Incidence and significance of Listeria in fish and fish products from Latin America

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Elucidation of Listeria monocytogenes contamination routes in cold-smoked salmon processing plants detected by DNA-based typing methods.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Effect of ecological factors on the inhibitory spectrum and activity of bacteriocins.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Microbiological spoilage of fish and fish products

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Factors affecting production of an antilisterial bacteriocin by Carnobacterium piscicola strain A9b in laboratory media and model fish systems

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Occurrence and typing of Listeria monocytogenes strains in retail vacuum-packed fish products and in a production plant

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Growth inhibition of Listeria monocytogenes by a nonbacteriocinogenic Carnobacterium piscicola.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

The contribution of bacteriocin to inhibition of Listeria monocytogenes by Carnobacterium piscicola strains in cold-smoked salmon systems.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Molecular studies on the ecology of Listeria monocytogenes in the smoked fish processing industry

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Epidemiology of human listeriosis and seafoods

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Listeria monocytogenes in the smoked salmon industry

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Tracking of Listeria monocytogenes in smoked fish processing plants

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Control of Listeria monocytogenes in the food-processing environment

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

A numerical taxonomic survey of Listeria and related bacteria

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.10.2068

21 January 2018

Identifiers

10.4315/0362-028X-68.10.2068

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

7 September 2017

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