(Q39339124)

English

Relative effects of high saturated fatty acid levels in meat, dairy products, and tropical oils on serum lipoprotein and low-density lipoprotein degradation by mononuclear cells in healthy males

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scholarly article

1 reference

Europe PubMed Central

11 September 2017

Relative effects of high saturated fatty acid levels in meat, dairy products, and tropical oils on serum lipoprotein and low-density lipoprotein degradation by mononuclear cells in healthy males (English)

1 reference

Europe PubMed Central

11 September 2017

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author name string

Park S

1

1 reference

Europe PubMed Central

11 September 2017

Snook JT

2

1 reference

Europe PubMed Central

11 September 2017

Bricker L

3

1 reference

Europe PubMed Central

11 September 2017

Morroco M

4

1 reference

Europe PubMed Central

11 September 2017

Van Voorhis R

5

1 reference

Europe PubMed Central

11 September 2017

Stasny E

6

1 reference

Europe PubMed Central

11 September 2017

Park S

7

1 reference

Europe PubMed Central

11 September 2017

Lee MS

8

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Europe PubMed Central

11 September 2017

publication date

1 May 1996

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Europe PubMed Central

11 September 2017

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Europe PubMed Central

11 September 2017

45

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Europe PubMed Central

11 September 2017

5

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Europe PubMed Central

11 September 2017

550-558

1 reference

Europe PubMed Central

11 September 2017

Quantitative Effects of Dietary Fat on Serum Cholesterol in Man

1 reference

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7 January 2021

The role of fatty acid saturation on plasma lipids, lipoproteins, and apolipoproteins: I. Effects of whole food diets high in cocoa butter, olive oil, soybean oil, dairy butter, and milk chocolate on the plasma lipids of young men.

1 reference

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Effect of Dietary Stearic Acid on Plasma Cholesterol and Lipoprotein Levels

1 reference

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Comparison of effects of lauric acid and palmitic acid on plasma lipids and lipoproteins

1 reference

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Impact of myristic acid versus palmitic acid on serum lipid and lipoprotein levels in healthy women and men.

1 reference

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7 January 2021

Dietary palmitic acid results in lower serum cholesterol than does a lauric-myristic acid combination in normolipemic humans

1 reference

https://api.crossref.org/works/10.1016%2FS0026-0495%2896%2990023-2

7 January 2021

Dietary palmitic acid raises plasma LDL cholesterol relative to oleic acid only at a high intake of cholesterol

1 reference

https://api.crossref.org/works/10.1016%2FS0026-0495%2896%2990023-2

7 January 2021

Dietary saturated fatty acids (12:0, 14:0, 16:0) differ in their impact on plasma cholesterol and lipoproteins in nonhuman primates

1 reference

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7 January 2021

Dietary fatty acid thresholds and cholesterolemia

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Assessment of habitual physical activity by a seven-day recall in a community survey and controlled experiments

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The chromogenicity and quantitation of apoB-100 and apoB-48 of human plasma lipoproteins on analytical SDS gel electrophoresis.

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7 January 2021

Efficient Trace-labelling of Proteins with Iodine

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Regulation of low density lipoprotein receptor activity in freshly isolated human lymphocytes

1 reference

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Sterol synthesis in vitro in freshly isolated blood mononuclear leukocytes from familial hypercholesterolemic patients treated with probucol

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7 January 2021

Investigation of lipid transfer in human serum leading to the development of an isotopic method for the determination of endogenous cholesterol esterification and transfer.

1 reference

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7 January 2021

Effects of diets high in saturated fatty acids, canola oil, or safflower oil on platelet function, thromboxane B2 formation, and fatty acid composition of platelet phospholipids

1 reference

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Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids

1 reference

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7 January 2021

Effect on blood lipids, coagulation, and fibrinolysis of a fat high in myristic acid and a fat high in palmitic acid

1 reference

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7 January 2021

Chocolate feeding studies: a novel approach for evaluating the plasma lipid effects of stearic acid

1 reference

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7 January 2021

Regulation of plasma LDL-cholesterol levels by dietary cholesterol and fatty acids

1 reference

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Apolipoprotein E polymorphism and atherosclerosis

1 reference

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7 January 2021

Identifiers

10.1016/S0026-0495(96)90023-2

1 reference

Europe PubMed Central

11 September 2017

1 reference

Europe PubMed Central

11 September 2017

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