(Q39371906)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

review article

1 reference

title

Essential Oils of Oregano: Biological Activity beyond Their Antimicrobial Properties (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

Erick P Gutiérrez-Grijalva

22 March 2020

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

Gabriela Vazquez-Olivo

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

J Basilio Heredia

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

author name string

Nayely Leyva-López

1

1 reference

11 September 2017

Erick P Gutiérrez-Grijalva

2

1 reference

11 September 2017

Gabriela Vazquez-Olivo

3

1 reference

11 September 2017

J Basilio Heredia

4

1 reference

11 September 2017

language of work or name

English

0 references

publication date

14 June 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

volume

22

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

issue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

Creative Commons Attribution 4.0 International

22 March 2020

copyright license

start time

14 June 2017

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

Therapeutic Potential of Essential Oils Focusing on Diterpenes

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Pharmaceutical and therapeutic potentials of essential oils and their individual volatile constituents: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Antioxidant and anti-inflammatory activities of essential oils: a short review.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Lippia: traditional uses, chemistry and pharmacology: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Protective role of terpenes and polyphenols from three species of Oregano (Lippia graveolens, Lippia palmeri and Hedeoma patens) on the suppression of lipopolysaccharide-induced inflammation in RAW 264.7 macrophage cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Essential oil diversity of European Origanum vulgare L. (Lamiaceae).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Effects of irrigation intervals and organic manure on morphological traits, essential oil content and yield of oregano ( Origanum vulgare L.).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and biological activity of essential oils of Origanum vulgare L. subsp. vulgare L. under different growth conditions.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Effect of prolonged water stress on essential oil content, compositions and gene expression patterns of mono- and sesquiterpene synthesis in two oregano (Origanum vulgare L.) subspecies.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Composition of oregano essential oil (Origanum vulgare) as affected by drying method

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Free-radical scavenging activity and antibacterial impact of Greek oregano isolates obtained by SFE.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and antioxidant activities of essential oils from different parts of the oregano

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and antimicrobial activity of the essential oil of Lippia grandis Schauer (Verbenaceae) from the western Amazon.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

In vitro antimicrobial, antioxidant, and antispasmodic activities and the composition of the essential oil of Origanum acutidens (Hand.-Mazz.) Ietswaart.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Total phenolic content, radical scavenging properties, and essential oil composition of Origanum species from different populations

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical Composition and Antimicrobial Activity of Origanum libanoticum, Origanum ehrenbergii, and Origanum syriacum Growing Wild in Lebanon

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

In Vitro Susceptibility of Sporothrix brasiliensis to Essential Oils of Lamiaceae Family.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and fumigant toxicity of some essential oils against Ephestia kuehniella

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

The influence of harvest time on essential oil composition, phenolic constituents and antioxidant properties of Turkish oregano (Origanum onites L.).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and antioxidant and anti-Listeria activities of essential oils obtained from some Egyptian plants.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Composition and biological activity of essential oils from Labiatae against Nezara viridula (Hemiptera: Pentatomidae) soybean pest.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

A novel interpretation of the Fractional Inhibitory Concentration Index: The case Origanum vulgare L. and Leptospermum scoparium J. R. et G. Forst essential oils against Staphylococcus aureus strains.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and bioactivity of different oregano (Origanum vulgare) extracts and essential oil.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Antibacterial effects of the essential oils of commonly consumed medicinal herbs using an in vitro model.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Essential oils of Origanum vulgare L. subsp. glandulosum (Desf.) Ietswaart from Tunisia: chemical composition and antioxidant activity.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Essential oil composition and antibacterial activity of Origanum vulgare subsp. glandulosum Desf. at different phenological stages

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Bio-efficacy of the essential oil of oregano (Origanum vulgare Lamiaceae. Ssp. Hirtum).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and biological activity of the essential oil of Origanum vulgare ssp. hirtum from different areas in the Southern Apennines (Italy).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Oregano Essential Oil as an Antimicrobial and Antioxidant Additive in Food Products

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Antimicrobial and antioxidant activities of Mexican oregano essential oils (Lippia graveolens H. B. K.) with different composition when microencapsulated in beta-cyclodextrin

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

The effect of oregano essential oil on microbial load and sensory attributes of dried meat.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Reactive oxygen species, cellular redox systems, and apoptosis

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

The role of oxidative stress, antioxidants and vascular inflammation in cardiovascular disease (a review).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Oxidative stress and antioxidants in disease and cancer: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Terpene compounds in nature: a review of their potential antioxidant activity.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical composition and protective effect of oregano (Origanum heracleoticum L.) ethanolic extract on oxidative damage and on inhibition of NO in LPS-stimulated RAW 264.7 macrophages

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Effects of Dietary Supplementation of Oregano Essential Oil to Sows on Oxidative Stress Status, Lactation Feed Intake of Sows, and Piglet Performance

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Role of plant polyphenols in genomic stability

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Pro-oxidant activity of polyphenols and its implication on cancer chemoprevention and chemotherapy

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

In vitro pro-oxidant/antioxidant role of carvacrol, thymol and their mixture in the intestinal Caco-2 cell line

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Oregano: chemical analysis and evaluation of its antimalarial, antioxidant, and cytotoxic activities.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Antioxidant and antimicrobial activities of essential oils obtained from oregano (Origanum vulgare ssp. hirtum) by using different extraction methods.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Composition, antibacterial, antioxidant and antiproliferative activities of essential oils from three Origanum species growing wild in Lebanon and Greece

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Origin and physiological roles of inflammation

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Inflammation, atherosclerosis, and coronary artery disease

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Cancer and inflammation: an old intuition with rapidly evolving new concepts

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Anti-inflammatory, tissue remodeling, immunomodulatory, and anticancer activities of oregano (Origanum vulgare) essential oil in a human skin disease model.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Anti-inflammatory effects of carvacrol: Evidence for a key role of interleukin-10

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Carvacrol prevents diet-induced obesity by modulating gene expressions involved in adipogenesis and inflammation in mice fed with high-fat diet.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Anti-inflammatory and anti-ulcer activities of carvacrol, a monoterpene present in the essential oil of oregano.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

β-Caryophyllene causes regression of endometrial implants in a rat model of endometriosis without affecting fertility.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

(-)-β-Caryophyllene, a CB2 Receptor-Selective Phytocannabinoid, Suppresses Motor Paralysis and Neuroinflammation in a Murine Model of Multiple Sclerosis.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

β-Caryophyllene oxide inhibits growth and induces apoptosis through the suppression of PI3K/AKT/mTOR/S6K1 pathways and ROS-mediated MAPKs activation

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Macrophages in atherosclerosis: a dynamic balance.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Molecular biology of atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Supercritical fluid extraction of oregano (Origanum vulgare) essentials oils: anti-inflammatory properties based on cytokine response on THP-1 macrophages

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

TRP channel and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Effects of monoterpenes on ion channels of excitable cells

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

The effects of food essential oils on cardiovascular diseases: A review

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Protective Effects of Terpenes on the Cardiovascular System: Current Advances and Future Perspectives.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Metabolic syndrome--a new world-wide definition. A Consensus Statement from the International Diabetes Federation

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Essential oil of Zygophyllum album inhibits key-digestive enzymes related to diabetes and hypertension and attenuates symptoms of diarrhea in alloxan-induced diabetic rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

AMP-activated protein kinase: a target for old drugs against diabetes and cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

In vitro anti-diabetic effect and chemical component analysis of 29 essential oils products.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

The role of complementary and alternative medicine in diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Lavender (Lavandula stoechas L.) essential oils attenuate hyperglycemia and protect against oxidative stress in alloxan-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Carvacrol partially reverses symptoms of diabetes in STZ-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Anticancer activity of essential oils: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Biological Activities of Essential Oils: From Plant Chemoecology to Traditional Healing Systems.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Composition and antiproliferative effect of essential oil of Origanum vulgare against tumor cell lines

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Antimutagenic effect of Origanum majorana L. essential oil against prallethrin-induced genotoxic damage in rat bone marrow cells

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Antioxidative and antigenotoxic properties of vegetables and dietary phytochemicals: the value of genomics biomarkers in molecular epidemiology

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Potential Use of Mexican Oregano Essential Oil against Parasite, Fungal and Bacterial Pathogens

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Efficiency of Ohmic assisted hydrodistillation for the extraction of essential oil from oregano (Origanum vulgare subsp. viride) spices

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Effect of harvest year on production, chemical composition and antioxidant activities of essential oil of oregano (Origanum vulgare subsp glandulosum (Desf.) Ietswaart) growing in North Africa

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Chemical analysis, antioxidant, antiinflammatory and anticholinesterase activities of Origanum ehrenbergii Boiss and Origanum syriacum L. essential oils

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES22060989

Improvement of p-cymene antinociceptive and anti-inflammatory effects by inclusion in β-cyclodextrin

21 January 2018

1 reference

12 December 2020

The cannabinoid CB2 receptor-selective phytocannabinoid beta-caryophyllene exerts analgesic effects in mouse models of inflammatory and neuropathic pain

1 reference

12 December 2020

Antioxidant activity of fractions from oregano essential oils obtained by molecular distillation

1 reference

12 December 2020

Participation of the TRP channel in the cardiovascular effects induced by carvacrol in normotensive rat

1 reference

12 December 2020

[Antiradical properties of oregano, thyme, and savory essential oils]

1 reference

12 December 2020

Biomolecular characterization of wild sicilian oregano: phytochemical screening of essential oils and extracts, and evaluation of their antioxidant activities

1 reference

12 December 2020

Correlation of the chemical composition of essential oils from Origanum vulgare subsp. virens with their in vitro activity against pathogenic yeasts and filamentous fungi

1 reference

12 December 2020

Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil

1 reference

12 December 2020

Antioxidant, anti-inflammatory potential and chemical constituents ofOriganum dubiumBoiss., growing wild in Cyprus

1 reference

12 December 2020

Effect of oregano essential oil on the engraftment and development of Lewis carcinoma in F1 DBA C57 black hybrid mice

1 reference

12 December 2020

Extraction of the essential oil from endemic Origanum bilgeri P.H.Davis with two different methods: comparison of the oil composition and antibacterial activity

1 reference

12 December 2020

Comparative composition of four essential oils of Oregano used in Algerian and Jordanian folk medicine.

1 reference

12 December 2020

10.3390/MOLECULES22060989

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28613267%20AND%20SRC:MED&resulttype=core&format=json

22 March 2020

1 reference