(Q39644074)

13 September 2017

title

Comparison of dietary intakes of micro- and macronutrients in rural, suburban and urban populations in Costa Rica (English)

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13 September 2017

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1

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13 September 2017

4

Hannia Campos

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13 September 2017

Ana Baylin

2

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13 September 2017

Xinia Siles

series ordinal

3

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13 September 2017

language of work or name

English

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publication date

1 December 2002

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13 September 2017

published in

Public Health Nutrition

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13 September 2017

volume

5

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13 September 2017

issue

6A

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13 September 2017

page(s)

835-842

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Evaluation of a high-fiber diet in hyperlipidemia: a review

13 September 2017

cites work

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Prevalence of cardiovascular risk factors in rural and urban Costa Rica

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Healthy ageing in urban and rural Britain: a comparison of exercise and diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Determinants of leisure time physical activity in rural compared with urban older and ethnically diverse women in the United States

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Whole grain foods and heart disease risk

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Hypertension and stroke in Asia: prevalence, control and strategies in developing countries for prevention.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Urbanization elicits a more atherogenic lipoprotein profile in carriers of the apolipoprotein A-IV-2 allele than in A-IV-1 homozygotes

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Application of the method of triads to evaluate the performance of food frequency questionnaires and biomarkers as indicators of long-term dietary intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Intake of fish and omega-3 fatty acids and risk of stroke in women

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Adipose tissue fatty acids and risk of myocardial infarction--a case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Combined effect of vegetable protein (soy) and soluble fiber added to a standard cholesterol-lowering diet.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

A rapid and simple method for the esterification of fatty acids and steroid carboxylic acids prior to gas-liquid chromatography

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

Nutrient intake comparisons between Framingham and rural and Urban Puriscal, Costa Rica. Associations with lipoproteins, apolipoproteins, and low density lipoprotein particle size.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002372

21 January 2018

Identifiers

DOI

10.1079/PHN2002372

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13 September 2017

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