(Q39779003)

14 September 2017

Cognitive performance is associated with macronutrient intake in healthy young and middle-aged adults (English)

1 reference

14 September 2017

2

Robert E Mckeown

1 reference

14 September 2017

Jian Zhang

1

1 reference

14 September 2017

Matthew F Muldoon

series ordinal

3

1 reference

14 September 2017

Shenghui Tang

series ordinal

4

1 reference

14 September 2017

language of work or name

1 reference

1 June 2006

1 reference

14 September 2017

Nutritional Neuroscience

1 reference

14 September 2017

9

1 reference

14 September 2017

3-4

1 reference

14 September 2017

179-187

1 reference

Nutrients for cognitive development in school-aged children

14 September 2017

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Monitoring dietary change in a low-fat diet intervention study: advantages of using 24-hour dietary recalls vs food records

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Can memory be improved? A discussion on the role of ras, GABA, acetylcholine, NO, insulin, TNF-alpha, and long-chain polyunsaturated fatty acids in memory formation and consolidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Long-chain polyunsaturated fatty acids in memory formation and consolidation: further evidence and discussion

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Functional foods: psychological and behavioural functions

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Macronutrients and mental performance

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Carbohydrate to protein ratio in food and cognitive performance in the morning

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Dietary carbohydrate, glucose regulation, and cognitive performance in elderly persons

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Carbohydrate-induced memory impairment in adults with type 2 diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Dietary fat and coronary heart disease: a comparison of approaches for adjusting for total energy intake and modeling repeated dietary measurements.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Dietary intake of fatty acids and fish in relation to cognitive performance at middle age.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Assessing the observed relationship between low cholesterol and violence-related mortality. Implications for suicide risk.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Education and the prevalence of dementia and Alzheimer's disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Cognitive decline in adulthood: an 11.5-year follow-up of the Baltimore Epidemiologic Catchment Area study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Effects of a low-fat diet on brain serotonergic responsivity in cynomolgus monkeys

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Randomized trial of the effects of simvastatin on cognitive functioning in hypercholesterolemic adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

Randomized trial of the effects of cholesterol-lowering dietary treatment on psychological function.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

The neuropsychology of aging

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10284150600955172

10.1080/10284150600955172

21 January 2018

Identifiers

DOI

1 reference

14 September 2017

1 reference