(Q39784278)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

title

Consumption of trans fats and estimated effects on coronary heart disease in Iran (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

1 reference

1 reference

coronary artery disease

1 reference

1 reference

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

Anahita Houshiar Rad

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

5

Willett WC

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

1

Mozaffarian D

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

author name string

Campos H

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

publication date

31 January 2007

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

number of pages

7

1 reference

European Journal of Clinical Nutrition

inferred from page(s)

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

volume

61

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

issue

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

25 December 2019

page(s)

1004-1010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1038/sj.ejcn.1602608

25 December 2019

exact match

0 references

cites work

Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

Ecological study of reasons for sharp decline in mortality from ischaemic heart disease in Poland since 1991.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

Estimated intakes of trans fatty and other fatty acids in the US population.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

The scientific basis for trans fatty acid regulations-is it sufficient? A European perspective

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Trans fatty acids and coronary heart disease.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Dietary fatty acids affect plasma markers of inflammation in healthy men fed controlled diets: a randomized crossover study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Efficacy and safety of cholesterol-lowering treatment: prospective meta-analysis of data from 90,056 participants in 14 randomised trials of statins

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Adipose tissue biomarkers of fatty acid intake

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Replacement of dietary saturated fatty acids by trans fatty acids lowers serum HDL cholesterol and impairs endothelial function in healthy men and women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Diet, lifestyle, and the risk of type 2 diabetes mellitus in women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Intake of fatty acids in western Europe with emphasis on trans fatty acids: the TRANSFAIR Study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Prospective study of the association of changes in dietary intake, physical activity, alcohol consumption, and smoking with 9-y gain in waist circumference among 16 587 US men.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Effect of trans fatty acids on calcium influx into human arterial endothelial cells

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Cell membrane trans-fatty acids and the risk of primary cardiac arrest

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

The effect of the regulation on trans fatty acid content in Danish food.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Effect of different forms of dietary hydrogenated fats on LDL particle size

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Trans fatty acids and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Dietary intake of trans fatty acids and systemic inflammation in women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

trans fatty acids and systemic inflammation in heart failure

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Is the quality and cost of food affected if industrially produced trans fatty acids are removed?

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Relation of gemfibrozil treatment and lipid levels with major coronary events: VA-HIT: a randomized controlled trial

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

A prospective study of cholesterol, apolipoproteins, and the risk of myocardial infarction

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Intake of trans fatty acids and risk of coronary heart disease among women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602608

7 January 2021

Identifiers

DOI

10.1038/SJ.EJCN.1602608

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17268422%20AND%20SRC:MED&resulttype=core&format=json

release_fyhpwwhsr5c4djomsxbjbsjg4e

25 December 2019

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/fyhpwwhsr5c4djomsxbjbsjg4e

24 November 2022

mapped directly with Wikidata item

1 reference