(Q40051189)

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Older Adult Consumer Knowledge, Attitudes, and Self-Reported Storage Practices of Ready-to-Eat Food Products and Risks Associated with Listeriosis

scientific article published on February 2016

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scholarly article

1 reference

Europe PubMed Central

16 September 2017

Older Adult Consumer Knowledge, Attitudes, and Self-Reported Storage Practices of Ready-to-Eat Food Products and Risks Associated with Listeriosis (English)

1 reference

Europe PubMed Central

16 September 2017

0 references

1

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26818987%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

Elizabeth C. Redmond

2

object named as

Elizabeth C Redmond

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26818987%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

publication date

1 February 2016

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Europe PubMed Central

16 September 2017

Journal of Food Protection

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Europe PubMed Central

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11 June 2020

79

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2

1 reference

Europe PubMed Central

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263-272

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Europe PubMed Central

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11 June 2020

Listeria monocytogenes meningitis associated with eating soft cheese

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Comparison between self-reported and observed food handling behaviors among Latinas

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Behavioral risk factors associated with listeriosis in the home: a review of consumer food safety studies.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Analysis of older adults' domestic kitchen storage practices in the United Kingdom: identification of risk factors associated with listeriosis

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Food safety in the domestic environment: an interdisciplinary investigation of microbial hazards during food preparation.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Disease presentation in relation to infection foci for non-pregnancy-associated human listeriosis in England and Wales, 2001 to 2007.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Social desirability bias in dietary self-report may compromise the validity of dietary intake measures

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Listeria monocytogenes contamination patterns for the smoked fish processing environment and for raw fish

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Achieving continuous improvement in reductions in foodborne listeriosis--a risk-based approach

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Food safety knowledge of consumers and the microbiological and temperature status of their refrigerators

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Nonpasteurized dairy products, disease outbreaks, and state laws-United States, 1993-2006

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Relative risk of listeriosis in Foodborne Diseases Active Surveillance Network (FoodNet) sites according to age, pregnancy, and ethnicity.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Consumer food handling in the home: a review of food safety studies

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Food safety and foodborne disease in 21st century homes

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Incidence of Listeria monocytogenes in different types of meat products on the Belgian retail market.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Children and road safety: increasing knowledge does not improve behaviour.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-15-312

21 January 2018

Identifiers

10.4315/0362-028X.JFP-15-312

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26818987%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26818987%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

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