(Q40563724)

21 September 2017

title

Modulation of tea and tea polyphenols on benzo(a)pyrene-induced DNA damage in Chang liver cells (English)

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21 September 2017

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3

Chi-Hao Wu

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21 September 2017

Gow-Chin Yen

1

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21 September 2017

Jyh-Woei Ju

series ordinal

2

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21 September 2017

publication date

1 February 2004

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21 September 2017

published in

Free Radical Research

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21 September 2017

volume

38

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21 September 2017

issue

2

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21 September 2017

page(s)

193-200

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Green tea catechins as novel antitumor and antiangiogenic compounds

21 September 2017

cites work

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Catechin content of 18 teas and a green tea extract supplement correlates with the antioxidant capacity

21 January 2018

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Botanicals in cancer chemoprevention

21 January 2018

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Cancer chemoprevention by tea polyphenols through mitotic signal transduction blockade

21 January 2018

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Treatment of green tea polyphenols in hydrophilic cream prevents UVB-induced oxidation of lipids and proteins, depletion of antioxidant enzymes and phosphorylation of MAPK proteins in SKH-1 hairless mouse skin

21 January 2018

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Inhibition of adenovirus infection and adenain by green tea catechins

21 January 2018

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Scavenging of hydrogen peroxide and inhibition of ultraviolet light-induced oxidative DNA damage by aqueous extracts from green and black teas.

21 January 2018

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https://api.crossref.org/works/10.1080%2F10715760310001638001

Black tea represents a major source of dietary phenolics among regular tea drinkers

21 January 2018

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Modulation of arachidonic acid metabolism by phenols: relation to their structure and antioxidant/prooxidant properties

21 January 2018

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Inhibition of eleven mutagens by various tea extracts, (-)epigallocatechin-3-gallate, gallic acid and caffeine.

21 January 2018

1 reference

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Effects of induction and age-dependent enzyme expression on lung bioavailability, metabolism, and DNA binding of urban air particulate-absorbed benzo[a]pyrene, 2-nitrofluorene, and 3-amino-1,4-dimethyl-5H-pyridol-(4,3)-indole

21 January 2018

1 reference

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Genotoxic and antigenotoxic effects of catechin and tannins from the bark of Hamamelis virginiana L. in metabolically competent, human hepatoma cells (Hep G2) using single cell gel electrophoresis

21 January 2018

1 reference

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Comparative chemopreventive mechanisms of green tea, black tea and selected polyphenol extracts measured by in vitro bioassays.

21 January 2018

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Coffee diterpenes prevent benzo[a]pyrene genotoxicity in rat and human culture systems

21 January 2018

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Catalytic activities of human alpha class glutathione transferases toward carcinogenic dibenzo[a,l]pyrene diol epoxides

21 January 2018

1 reference

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Black tea polyphenols, theaflavins, prevent cellular DNA damage by inhibiting oxidative stress and suppressing cytochrome P450 1A1 in cell cultures

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760310001638001

Disposition and biological activity of benzo[a]pyrene-7,8-dione. A genotoxic metabolite generated by dihydrodiol dehydrogenase.

21 January 2018

1 reference

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Antimutagenic activity of green tea polyphenols

21 January 2018

1 reference

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A comparison of the antimutagenic potential of green, black and decaffeinated teas: contribution of flavanols to the antimutagenic effect

21 January 2018

1 reference

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Simultaneous analysis of tea catechins, caffeine, gallic acid, theanine and ascorbic acid by micellar electrokinetic capillary chromatography

21 January 2018

1 reference

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Effect of plant phenolics on the formation of the spin-adduct of hydroxyl radical and the DNA strand breaking by hydroxyl radical

21 January 2018

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A novel method for measuring antioxidant capacity and its application to monitoring the antioxidant status in premature neonates

21 January 2018

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The effect of various antioxidants and other modifying agents on oxygen-radical-generated DNA damage in human lymphocytes in the COMET assay

21 January 2018

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Protective effect of extracts of Mesona procumbens Hemsl. on DNA damage in human lymphocytes exposed to hydrogen peroxide and UV irradiation

21 January 2018

1 reference

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Scavenging effect of various tea extracts on superoxide derived from the metabolism of mutagens

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760310001638001

Contribution of caffeine and flavanols in the induction of hepatic Phase II activities by green tea

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760310001638001

Scavenging mechanisms of (-)-epigallocatechin gallate and (-)-epicatechin gallate on peroxyl radicals and formation of superoxide during the inhibitory action

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760310001638001

Analysis of (-)-epigallocatechin gallate in human serum obtained after ingesting green tea

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760310001638001

Dose-dependent incorporation of tea catechins, (-)-epigallocatechin-3-gallate and (-)-epigallocatechin, into human plasma

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760310001638001

10.1080/10715760310001638001

21 January 2018

Identifiers

DOI

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21 September 2017

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