(Q41851328)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

title

Effects of selected dietary secondary metabolites on reactive oxygen species production caused by iron(II) autoxidation (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

main subject

reactive oxygen species

1 reference

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

author name string

Franz Hadacek

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

Lenka Kubicova

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

language of work or name

English

0 references

publication date

1 December 2014

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

volume

19

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

issue

12

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

page(s)

20023-20033

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

Creative Commons Attribution 4.0 International

24 February 2020

copyright license

start time

1 December 2014

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

Polyphenol-rich strawberry extract protects human dermal fibroblasts against hydrogen peroxide oxidative damage and improves mitochondrial functionality.

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Strawberry and human health: effects beyond antioxidant activity

5 June 2018

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Development and properties of genetically encoded pH sensors in plants

5 June 2018

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Quinolinic acid: neurotoxin or oxidative stress modulator?

5 June 2018

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The Janus face of caffeine

5 June 2018

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Exploring the role of genetic variability and lifestyle in oxidative stress response for healthy aging and longevity.

5 June 2018

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Regulation of inflammation by extracellular acidification and proton-sensing GPCRs

5 June 2018

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Nutrition and the risk of Alzheimer's disease

5 June 2018

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Oxidative stress and vascular inflammation in aging.

5 June 2018

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Versatile redox chemistry complicates antioxidant capacity assessment: flavonoids as milieu-dependent anti- and pro-oxidants

5 June 2018

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The seasonal variation in bioactive compounds content in juice from organic and non-organic tomatoes

5 June 2018

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Iron metabolism in aerobes: managing ferric iron hydrolysis and ferrous iron autoxidation

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Antioxidant therapy: still in search of the 'magic bullet'.

5 June 2018

1 reference

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The cell biology of disease: lysosomal storage disorders: the cellular impact of lysosomal dysfunction

5 June 2018

1 reference

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Do antioxidants impair signaling by reactive oxygen species and lipid oxidation products?

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Dietary (poly)phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Hormesis and a Chemical Raison D'être for Secondary Plant Metabolites.

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Antioxidant and prooxidant properties of flavonoids.

5 June 2018

1 reference

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Towards a unifying, systems biology understanding of large-scale cellular death and destruction caused by poorly liganded iron: Parkinson's, Huntington's, Alzheimer's, prions, bactericides, chemical toxicology and others as examples

5 June 2018

1 reference

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Neuroprotective multifunctional iron chelators: from redox-sensitive process to novel therapeutic opportunities

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

A review of the antioxidant mechanisms of polyphenol compounds related to iron binding

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Pharmacologic doses of ascorbate act as a prooxidant and decrease growth of aggressive tumor xenografts in mice

5 June 2018

1 reference

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Free radicals and antioxidants in normal physiological functions and human disease

5 June 2018

1 reference

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Redox homeostasis and antioxidant signaling: a metabolic interface between stress perception and physiological responses

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Pulse radiolysis, electron paramagnetic resonance spectroscopy and theoretical calculations of caffeic acid oligomer radicals

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Deleterious iron-mediated oxidation of biomolecules

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Free radicals in the physiological control of cell function

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Flavonoids as antioxidants

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Iron and activated oxygen species in biology: the basic chemistry

5 June 2018

1 reference

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Structure-antioxidant activity relationships of flavonoids and phenolic acids

5 June 2018

1 reference

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The characterization of antioxidants

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Reactivity of hydroxyl and hydroxyl-like radicals discriminated by release of thiobarbituric acid-reactive material from deoxy sugars, nucleosides and benzoate

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Transition metals as catalysts of "autoxidation" reactions

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Effect of sprouting and light cycle on antioxidant activity of Brassica oleracea varieties.

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Variations in the phytochemical contents and antioxidant capacity of organically and conventionally grown Italian cauliflower (Brassica oleracea L. subsp. botrytis): results from a three-year field study

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Caffeine protects neuronal cells against injury caused by hyperoxia in the immature brain

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Iron reduction potentiates hydroxyl radical formation only in flavonols.

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Assessment of antioxidant capacity for scavenging free radicals in vitro: a rational basis and practical application.

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Exploration of pro-oxidant and antioxidant activities of the flavonoid myricetin.

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Redox properties of 8-quinolinol and implications for its mode of action.

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Kinetics of iron oxidation upon polyphenol binding

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Radical scavenging and catalytic activity of metal-phenolic complexes

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

The kinetics and mechanisms of reactions of iron(III) with caffeic acid, chlorogenic acid, sinapic acid, ferulic acid and naringin

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Antioxidant properties of complexes of flavonoids with metal ions

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Processing of vegetable-borne carotenoids in the human stomach and duodenum.

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4351905

Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance

18 August 2018

1 reference

Crossref

https://api.crossref.org/works/10.3390%2FMOLECULES191220023

Reactions of reducing and oxidizing radicals with caffeic acid:

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.3390%2FMOLECULES191220023

Benzoic and cinnamic acid derivatives as antioxidants: structure-activity relation

21 January 2018

1 reference

12 December 2020

In vitro analysis of iron chelating activity of flavonoids

1 reference

12 December 2020

Active oxygens generation by flavonoids

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12 December 2020

Reactive species and antioxidants. Redox biology is a fundamental theme of aerobic life

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12 December 2020

Antioxidant ability of caffeine and its metabolites based on the study of oxygen radical absorbing capacity and inhibition of LDL peroxidation

1 reference

12 December 2020

Is Caffeine a Good Scavenger of Oxygenated Free Radicals?

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12 December 2020

Reactivity of food phenols with iron and copper ions: binding, dioxygen activation and oxidation mechanisms

1 reference

12 December 2020

Free radicals and antioxidants - quo vadis?

1 reference

12 December 2020

Prooxidant and antioxidant effects of Trolox on ferric ion-induced oxidation of erythrocyte membrane lipids

1 reference

12 December 2020

10.3390/MOLECULES191220023

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

PubMed publication ID

25470272

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25470272%20AND%20SRC:MED&resulttype=core&format=json