(Q42484107)

English

Silybin and dehydrosilybin decrease glucose uptake by inhibiting GLUT proteins

scientific article published on March 2011

Statements

Silybin and dehydrosilybin decrease glucose uptake by inhibiting GLUT proteins (English)
Tianzuo Zhan
Margarete Digel
Eva-Maria Küch
Wolfgang Stremmel
1 March 2011
849-859

Identifiers

 
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