(Q42954883)

11 November 2017

Blood lipids. 2. Plasma lipids of the lactating cow: fatty acid composition of the sterol esters and triglycerides (English)

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11 November 2017

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1 reference

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fatty acid composition

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LOUGH AK

1

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11 November 2017

GARTON GA

series ordinal

2

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11 November 2017

language of work or name

English

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publication date

1 October 1957

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11 November 2017

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11 November 2017

67

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11 November 2017

2

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11 November 2017

345-351

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The influence of dietary fat of varying unsaturation on the component acids of cow milk fats

11 November 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

The effect of certain ingested fatty oils upon the composition of cow milk fat.

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

Variations in the component fatty acids of butter due to changes in seasonal and feeding conditions

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

The separation of the C12-C18 fatty acids by reversed-phase partition chromatography

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

Synthesis of milk fat from acetic acid (CH3 14COOH) by the perfused isolated bovine udder

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

Mode of formation of milk fatty acids from acetate in the goat

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

The estimation of unsaturated fatty acids by reversed-phase partition chromatography

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

The constitution of the aliphatic alcohols in human sebum

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

Blood lipids. 1. Plasma lipids of the lactating cow: chromatography on silicic acid

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

The lipids of fish. 8. The triglycerides and cholesterol esters of haddock flesh

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

A further study of the component acids of ox depot fat, with special reference to certain minor constituents

26 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

Studies on the origin of milk fat. 2. The secretion of dietary long-chain fatty acids in milk fat by ruminants

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1200159

Metabolism of essential fatty acids; incorporation of acetate into arachidonic acid

16 August 2018

1 reference

12 December 2020

Analysis of mixtures of higher saturated normal fatty acids; a comparison of reversed-phase partition chromatography and ester fractionation

1 reference

12 December 2020

Chromatographic separation of the plasma lipids

1 reference

12 December 2020

Effect of the Rumen on Dietary Fat

1 reference

12 December 2020

Identifiers

DOI

10.1042/BJ0670345

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11 November 2017

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11 November 2017

PubMed publication ID

13471558

1 reference