(Q43558890)

24 November 2017

title

Amine oxidase-like activity of polyphenols. Mechanism and properties (English)

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24 November 2017

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M Akagawa

1

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24 November 2017

K Suyama

series ordinal

2

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24 November 2017

language of work or name

English

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publication date

1 April 2001

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24 November 2017

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24 November 2017

volume

268

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24 November 2017

issue

7

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24 November 2017

page(s)

1953-1963

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Cancer chemoprevention by tea polyphenols through mitotic signal transduction blockade

24 November 2017

cites work

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In vitro scavenger activity of some flavonoids and melanins against O2−dot

21 January 2018

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Modulation of arachidonic acid metabolism by phenols: relation to their structure and antioxidant/prooxidant properties

21 January 2018

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Structure-antioxidant activity relationships of flavonoids and phenolic acids

21 January 2018

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Prooxidant and antioxidant properties of iron-hydroquinone and iron-1,2,4-benzenetriol complex. Implications for benzene toxicity

21 January 2018

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Lysyl oxidase: properties, regulation and multiple functions in biology

21 January 2018

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Copper-containing oxidases

21 January 2018

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Characterization of the native lysine tyrosylquinone cofactor in lysyl oxidase by Raman spectroscopy

21 January 2018

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Bisphenol derivative of allysine for high-performance liquid chromatographic analysis of allysine residue of proteins

21 January 2018

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Wide distribution of [3H](-)-epigallocatechin gallate, a cancer preventive tea polyphenol, in mouse tissue.

21 January 2018

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γ-Glutamyl semialdehyde and 2-amino-adipic semialdehyde: biomarkers of oxidative damage to proteins

21 January 2018

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Mammalian plasma and tissue-bound semicarbazide-sensitive amine oxidases: biochemical, pharmacological and toxicological aspects

21 January 2018

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Newly discovered redox cofactors: possible nutritional, medical, and pharmacological relevance to higher animals

21 January 2018

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Inhibition of mitochondrial respiration and production of toxic oxygen radicals by flavonoids. A structure-activity study

21 January 2018

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The red wine antioxidant resveratrol protects isolated rat hearts from ischemia reperfusion injury

21 January 2018

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The correlation between active oxygens scavenging and antioxidative effects of flavonoids

21 January 2018

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Scavenging effects of tea catechins and their derivatives on 1,1-diphenyl-2-picrylhydrazyl radical

21 January 2018

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Study on the inhibitory effect of tannins and flavonoids against the 1,1-diphenyl-2 picrylhydrazyl radical

21 January 2018

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Complexes of iron with phenolic compounds from soybean nodules and other legume tissues: prooxidant and antioxidant properties

21 January 2018

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Chelating and free radical scavenging mechanisms of inhibitory action of rutin and quercetin in lipid peroxidation

21 January 2018

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Polyphenol tannic acid inhibits hydroxyl radical formation from Fenton reaction by complexing ferrous ions

21 January 2018

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The antioxidant properties of theaflavins and their gallate esters--radical scavengers or metal chelators?

21 January 2018

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Antioxidant and iron-chelating activities of the flavonoids catechin, quercetin and diosmetin on iron-loaded rat hepatocyte cultures

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Complexation of 1,2,4-benzenetriol with inorganic and ferritin-released iron in vitro

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Antioxidant and prooxidant behavior of flavonoids: structure-activity relationships

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Structural aspects of antioxidant activity of flavonoids

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Green tea catechins such as (-)-epicatechin and (-)-epigallocatechin accelerate Cu2+-induced low density lipoprotein oxidation in propagation phase

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

DNA cleavage reaction and linoleic acid peroxidation induced by tea catechins in the presence of cupric ion

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Evaluation of (+)-catechin action on lysyl oxidase activity in aortic tissue

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Influence of some flavonoids on reticulation of collagen fibrils in vitro

21 January 2018

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Oxidation of peptidyl lysine by copper complexes of pyrroloquinoline quinone and other quinones. A model for oxidative pathochemistry

21 January 2018

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https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Autoxidation of 4-methylcatechol: a model for the study of the biosynthesis of copper amine oxidases quinonoid cofactor

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

Biosynthesis of the topaquinone cofactor in copper amine oxidases--evidence from model studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

NMR Analytical Approach To Clarify the Antioxidative Molecular Mechanism of Catechins Using 1,1-Diphenyl-2-picrylhydrazyl

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

High-performance liquid chromatographic determination of quercetin and isorhamnetin in rat tissues using beta-glucuronidase and acid hydrolysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1432-1327.2001.02068.X

10.1046/J.1432-1327.2001.02068.X

21 January 2018

Identifiers

DOI

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24 November 2017

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