(Q43664994)

English

Purification and characterization of multiple bacteriocins and an inducing peptide produced by Enterococcus faecium NKR-5-3 from Thai fermented fish

scientific article published on 7 May 2012

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Purification and characterization of multiple bacteriocins and an inducing peptide produced by Enterococcus faecium NKR-5-3 from Thai fermented fish (English)

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Enterococcus faecium

object named as

Enterococcus faecium

1 reference

based on heuristic

inferred from title

Rodney Honrada Perez

object named as

Rodney Honrada Perez

5

0 references

author name string

Naoki Ishibashi

1

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Kohei Himeno

2

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Koji Fujita

3

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Yoshimitsu Masuda

4

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Takeshi Zendo

6

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Pongtep Wilaipun

7

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Vichien Leelawatcharamas

8

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Jiro Nakayama

9

1 reference

Europe PubMed Central

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25 November 2017

Kenji Sonomoto

10

1 reference

Europe PubMed Central

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25 November 2017

publication date

7 May 2012

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Europe PubMed Central

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25 November 2017

Bioscience, Biotechnology, and Biochemistry

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Europe PubMed Central

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25 November 2017

76

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Europe PubMed Central

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25 November 2017

5

1 reference

Europe PubMed Central

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25 November 2017

947-953

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

Genetics of bacteriocins produced by lactic acid bacteria

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Bacteriocins: safe, natural antimicrobials for food preservation

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Biosynthesis of bacteriocins in lactic acid bacteria

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Bacteriocins: developing innate immunity for food

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Lantibiotics: diverse activities and unique modes of action

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Class IIa bacteriocins from lactic acid bacteria: antibacterial activity and food preservation

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Class IIa bacteriocins: biosynthesis, structure and activity

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

The continuing story of class IIa bacteriocins

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Lactococcin Q, a novel two-peptide bacteriocin produced by Lactococcus lactis QU 4.

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Identification and characterization of lactocyclicin Q, a novel cyclic bacteriocin produced by Lactococcus sp. strain QU 12.

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Structural analysis and characterization of lacticin Q, a novel bacteriocin belonging to a new family of unmodified bacteriocins of gram-positive bacteria

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Diversity of enterococcal bacteriocins and their grouping in a new classification scheme

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Biochemical and genetic evidence that Enterococcus faecium L50 produces enterocins L50A and L50B, the sec-dependent enterocin P, and a novel bacteriocin secreted without an N-terminal extension termed enterocin Q.

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Functional characterization of a composite bacteriocin locus from malt isolate Lactobacillus sakei 5

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

A bacteriocin-like peptide induces bacteriocin synthesis in Lactobacillus plantarum C11.

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Ligation-anchored PCR: a simple amplification technique with single-sided specificity

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Molecular and genetic characterization of a novel bacteriocin locus in Enterococcus avium isolates from infants

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Enterocin X, a novel two-peptide bacteriocin from Enterococcus faecium KU-B5, has an antibacterial spectrum entirely different from those of its component peptides

1 reference

https://api.crossref.org/works/10.1271%2FBBB.110972

21 January 2018

Identifiers

10.1271/BBB.110972

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

25 November 2017

ResearchGate publication ID

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