(Q44079115)

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Construction of an improved amperometric acrylamide biosensor based on hemoglobin immobilized onto carboxylated multi-walled carbon nanotubes/iron oxide nanoparticles/chitosan composite film

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scholarly article

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Europe PubMed Central

PubMed publication ID

29 November 2017

Construction of an improved amperometric acrylamide biosensor based on hemoglobin immobilized onto carboxylated multi-walled carbon nanotubes/iron oxide nanoparticles/chitosan composite film (English)

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

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author name string

Bhawna Batra

1

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

Suman Lata

2

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

C S Pundir

3

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

publication date

14 March 2013

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Europe PubMed Central

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29 November 2017

Bioprocess and Biosystems Engineering

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Europe PubMed Central

PubMed publication ID

29 November 2017

36

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Europe PubMed Central

PubMed publication ID

29 November 2017

11

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Europe PubMed Central

PubMed publication ID

29 November 2017

1591-1599

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Europe PubMed Central

PubMed publication ID

29 November 2017

Acrylamide and cancer risk--expert risk assessments and the public debate

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Dietary acrylamide intake and risk of premenopausal breast cancer

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Acrylamide formation from asparagine under low moisture Maillard reaction conditions. 2. Crystalline vs amorphous model systems

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Influence of oil type on the amounts of acrylamide generated in a model system and in French fries

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Toward a kinetic model for acrylamide formation in a glucose-asparagine reaction system

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Influence of storage practices on acrylamide formation during potato frying

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Analysis of acrylamide in cooked foods by liquid chromatography tandem mass spectrometry

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Analysis of acrylamide by LC-MS/MS and GC-MS in processed Japanese foods

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

A Voltammetric Biosensor Based on Glassy Carbon Electrodes Modified with Single-Walled Carbon Nanotubes/Hemoglobin for Detection of Acrylamide in Water Extracts from Potato Crisps

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

An acrylamide biosensor based on immobilization of hemoglobin onto multiwalled carbon nanotube/copper nanoparticles/polyaniline hybrid film

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

In vitro degradation of chitosan by a commercial enzyme preparation: effect of molecular weight and degree of deacetylation

1 reference

https://api.crossref.org/works/10.1007%2FS00449-013-0931-5

21 January 2018

Identifiers

10.1007/S00449-013-0931-5

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

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