(Q44390601)

2 December 2017

title

Measuring socio-economic position in dietary research: is choice of socio-economic indicator important? (English)

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2 December 2017

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4

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2 December 2017

1

Gavin Turrell

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2 December 2017

Belinda Hewitt

2

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2 December 2017

Carla Patterson

series ordinal

3

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2 December 2017

language of work or name

English

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publication date

1 April 2003

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2 December 2017

published in

Public Health Nutrition

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2 December 2017

volume

6

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2 December 2017

issue

2

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2 December 2017

page(s)

191-200

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A systematic review of socio-economic differences in food habits in Europe: consumption of fruit and vegetables

2 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Variation in fruit and vegetable consumption among adults in Britain. An analysis from the dietary and nutritional survey of British adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Cardiovascular risk indicators cluster in girls from families of low socio-economic status

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Diet and socioeconomic position: does the use of different indicators matter?

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Measuring social class in US public health research: concepts, methodologies, and guidelines

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Income non-reporting: implications for health inequalities research

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Social determinants of smoking among parents with infants

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Shopping for food in socially contrasting localities

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Indicators of social class. A comparative appraisal of measures for use in epidemiological studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Commentary: what can we learn from studies of occupational class and cardiovascular disease?

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Fundamental dietary patterns and their correlates among US whites

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Gender, socioeconomic status and family status as determinants of food behaviour.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Factors influencing nutrition education for patients with low literacy skills

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

Socioeconomic differences in food preference and their influence on healthy food purchasing choices

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

DETERMINANTS OF GENDER DIFFERENCES IN DIETARY BEHAVIOR

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002416

21 January 2018

Identifiers

DOI

10.1079/PHN2002416

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2 December 2017

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