(Q44614025)

4 December 2017

title

Selected nutritional biomarkers predict diet quality (English)

1 reference

4 December 2017

0 references

1

Marian L Neuhouser

1 reference

4 December 2017

5

Johanna W. Lampe

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14552672

20 March 2024

author name string

Ruth E. Patterson

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14552672

20 March 2024

Irena B. King

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14552672

20 March 2024

Neilann K. Horner

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14552672

20 March 2024

language of work or name

English

0 references

publication date

1 October 2003

1 reference

full work available at URL

4 December 2017

https://www.cambridge.org/core/services/aop-cambridge-core/content/view/88ACF29599056DEA7523FD2024D89618/S136898000300096Xa.pdf/div-class-title-selected-nutritional-biomarkers-predict-diet-quality-div.pdf

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14552672

https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S136898000300096X

20 March 2024

1 reference

20 March 2024

published in

Public Health Nutrition

1 reference

4 December 2017

volume

6

1 reference

4 December 2017

issue

7

1 reference

4 December 2017

page(s)

703-709

1 reference

Research strategies and the use of nutrient biomarkers in studies of diet and chronic disease

4 December 2017

cites work

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21 January 2018

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Do consumers of savory snacks have poor-quality diets?

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Methylenetetrahydrofolate reductase 677 C --> T polymorphism, plasma folate, vitamin B(12) concentrations, and risk of preeclampsia among black African women from Zimbabwe

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Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk

20 March 2024

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A simple method for the isolation and purification of total lipides from animal tissues

20 March 2024

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Demographic, dietary and lifestyle factors differentially explain variability in serum carotenoids and fat-soluble vitamins: baseline results from the sentinel site of the Olestra Post-Marketing Surveillance Study

20 March 2024

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Human serum carotenoid concentrations are related to physiologic and lifestyle factors.

20 March 2024

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Clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults: executive summary. Expert Panel on the Identification, Evaluation, and Treatment of Overweight in Adults

20 March 2024

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gamma-tocopherol, the major form of vitamin E in the US diet, deserves more attention

20 March 2024

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Comparison of effects of lauric acid and palmitic acid on plasma lipids and lipoproteins

20 March 2024

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Behenic acid is a cholesterol-raising saturated fatty acid in humans

20 March 2024

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20 March 2024

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Total fat intake modifies plasma fatty acid composition in humans

20 March 2024

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Biomarkers of fatty acid exposure and breast cancer risk

20 March 2024

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20 March 2024

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Plasma cholesterol-predictive equations demonstrate that stearic acid is neutral and monounsaturated fatty acids are hypocholesterolemic.

20 March 2024

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20 March 2024

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Identifiers

DOI

10.1079/PHN2003486

1 reference

4 December 2017

1 reference