(Q45931177)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

title

Dietary patterns and nutritional adequacy in a Mediterranean country (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

Miguel Ángel Martínez-González

2 February 2020

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

Maira Bes-Rastrollo

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

Blanca Roman Viñas

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

Karina Pfrimer

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

Almudena Sanchez-Villegas

2 February 2020

5

object named as

Almudena Sánchez-Villegas

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

publication date

1 July 2009

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

2 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

volume

101 Suppl 2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

page(s)

S21-8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review

2 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Dietary pattern analysis: a new direction in nutritional epidemiology

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Empirically derived eating patterns using factor or cluster analysis: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

A prospective study of dietary patterns, meat intake and the risk of gestational diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Dietary patterns and health outcomes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Dietary patterns of Korean Americans described by factor analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish Project SUN (Seguimiento Universidad de Navarra).

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Fundamental dietary patterns and their correlates among US whites

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Dietary patterns and their association with food and nutrient intake in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Development and Validation of a Food Frequency Questionnaire in Spain

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Tracing the Mediterranean diet through principal components and cluster analyses in the Greek population

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

New approaches to the study of dietary patterns

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Dietary Patterns: Challenges and Opportunities in Dietary Patterns Research

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

Dietary patterns and markers of systemic inflammation among Iranian women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Dietary patterns and the risk of coronary heart disease in women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Validity of dietary patterns to assess nutrient intake adequacy.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Dietary patterns and risk of prostate cancer in U.S. men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community Nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Dietary patterns of adults in Québec and their nutritional adequacy.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Validation of the Spanish version of the physical activity questionnaire used in the Nurses' Health Study and the Health Professionals' Follow-up Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Cohort profile: The ‘Seguimiento Universidad de Navarra’ (SUN) study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Compendium of physical activities: an update of activity codes and MET intensities

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Long-term stability of food patterns identified by use of factor analysis among Swedish women.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Glycotoxins: a missing link in the "relationship of dietary fat and meat intake in relation to risk of type 2 diabetes in men"

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Reproducibility and validity of major dietary patterns among Swedish women assessed with a food-frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

Trends in energy and nutrient intake and risk of inadequate intakes in Catalonia, Spain (1992-2003).

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509990559

7 January 2021

10.1017/S0007114509990559

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19594961%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

1 reference