(Q46986411)

27 December 2017

title

Change in fruit and vegetable intake over 24 months in older adults: results of the SENIOR project intervention (English)

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27 December 2017

author name string

Geoffrey W Greene

1

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27 December 2017

Nancy Fey-Yensan

2

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27 December 2017

Cynthia Padula

3

1 reference

27 December 2017

Susan R Rossi

4

1 reference

27 December 2017

Joseph S Rossi

5

1 reference

27 December 2017

Phillip G Clark

6

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27 December 2017

publication date

1 June 2008

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27 December 2017

published in

Gerontologist

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27 December 2017

volume

48

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27 December 2017

issue

3

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27 December 2017

page(s)

378-387

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27 December 2017

Oxidants, antioxidants, and the degenerative diseases of aging

cites work

1 reference

https://api.crossref.org/works/10.1093%2FGERONT%2F48.3.378

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21 January 2018

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21 January 2018

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The process of smoking cessation: an analysis of precontemplation, contemplation, and preparation stages of change

21 January 2018

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Stages of change for reducing dietary fat intake over 18 months.

21 January 2018

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21 January 2018

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21 January 2018

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Fruit and vegetable intake in relation to risk of ischemic stroke.

21 January 2018

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https://api.crossref.org/works/10.1093%2FGERONT%2F48.3.378

Weight change in old age and its association with mortality

21 January 2018

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https://api.crossref.org/works/10.1093%2FGERONT%2F48.3.378

Position of the American Dietetic Association: Fortification and Nutritional Supplements

21 January 2018

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In search of how people change. Applications to addictive behaviors

21 January 2018

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The transtheoretical model of health behavior change

21 January 2018

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Patterns of Change: Dynamic Typology Applied to Smoking Cessation.

21 January 2018

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Stages of change and decisional balance for 12 problem behaviors

21 January 2018

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https://api.crossref.org/works/10.1093%2FGERONT%2F48.3.378

A motivational interviewing intervention to increase fruit and vegetable intake through Black churches: results of the Eat for Life trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FGERONT%2F48.3.378

Achieving recruitment goals through community partnerships: the SENIOR Project

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FGERONT%2F48.3.378

Fruit and vegetable intake in the United States: the baseline survey of the Five A Day for Better Health Program

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FGERONT%2F48.3.378

Fruit and vegetable assessment: performance of 2 new short instruments and a food frequency questionnaire.

21 January 2018

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Tailored communications for smoking cessation: past successes and future directions

21 January 2018

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21 January 2018

Identifiers

DOI

10.1093/GERONT/48.3.378

1 reference

27 December 2017

PubMed ID

18591363

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27 December 2017