(Q52886691)

9 May 2018

title

A motivational interviewing intervention to increase fruit and vegetable intake through Black churches: results of the Eat for Life trial. (English)

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9 May 2018

motivational interviewing

main subject

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7

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9 May 2018

Ken Resnicow

1

object named as

K Resnicow

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9 May 2018

author name string

A Jackson

2

1 reference

9 May 2018

T Wang

3

1 reference

9 May 2018

A K De

4

1 reference

9 May 2018

F McCarty

5

1 reference

9 May 2018

W N Dudley

6

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9 May 2018

language of work or name

English

0 references

publication date

1 October 2001

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9 May 2018

American Journal of Public Health

published in

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9 May 2018

volume

91

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9 May 2018

issue

10

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9 May 2018

page(s)

1686-1693

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9 May 2018

Validation of three food frequency questionnaires and 24-hour recalls with serum carotenoid levels in a sample of African-American adults.

cites work

1 reference

12 December 2020

Dietary change through African American churches: baseline results and program description of the eat for life trial

1 reference

12 December 2020

Development of a food frequency instrument: ethnic differences in food sources

1 reference

12 December 2020

Patterns of dietary behavior associated with selecting diets low in fat: reliability and validity of a behavioral approach to dietary assessment.

1 reference

12 December 2020

A church-based cholesterol education program

1 reference

12 December 2020

Fruit and vegetables in the American diet: data from the NHANES II survey

1 reference

12 December 2020

Validation of a self-administered diet history questionnaire using multiple diet records

1 reference

12 December 2020

Measuring short-term dietary intake: development and testing of a 1-week food frequency questionnaire.

1 reference

12 December 2020

An evaluation of a food frequency questionnaire for assessing dietary intake of specific carotenoids and vitamin E among low-income black women.

1 reference

12 December 2020

Lose weight and win: a church-based weight loss program for blood pressure control among black women

1 reference

12 December 2020

Heart, body, and soul: a church-based smoking-cessation program for Urban African Americans

1 reference

12 December 2020

Development and validation of measures of psychosocial factors influencing fat- and fiber-related dietary behavior.

1 reference

12 December 2020

Evaluation of a brief telephone questionnaire to estimate fruit and vegetable consumption in diverse study populations.

1 reference

12 December 2020

A comparison of diets of blacks and whites in three areas of the United States

1 reference

12 December 2020

Retinol, alpha-tocopherol, lutein/zeaxanthin, beta-cryptoxanthin, lycopene, alpha-carotene, trans-beta-carotene, and four retinyl esters in serum determined simultaneously by reversed-phase HPLC with multiwavelength detection.

1 reference

12 December 2020

The characteristics of northern black churches with community health outreach programs

1 reference

12 December 2020

5 A Day for better health--nine community research projects to increase fruit and vegetable consumption

1 reference

12 December 2020

Fruit and vegetable intake among adults in 16 states: results of a brief telephone survey

1 reference

12 December 2020

California's "5 a day--for better health!" campaign: an innovative population-based effort to effect large-scale dietary change.

1 reference

12 December 2020

Food choices of whites, blacks, and Hispanics: data from the 1987 National Health Interview Survey

1 reference

12 December 2020

US adults' fruit and vegetable intakes, 1989 to 1991: a revised baseline for the Healthy People 2000 objective

1 reference

12 December 2020

Motivational interviewing: research, practice, and puzzles

1 reference

12 December 2020

Helping smokers make decisions: the enhancement of brief intervention for general medical practice.

1 reference

12 December 2020

A Monte Carlo study of alternative responses to intraclass correlation in community trials. Is it ever possible to avoid Cornfield's penalties?

1 reference

12 December 2020

Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project.

1 reference

12 December 2020

Identifiers

DOI

10.2105/AJPH.91.10.1686

1 reference

9 May 2018

PubMed ID

11574336

1 reference

9 May 2018