(Q35549937)

8 August 2017

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title

Dietary intake of fruits and vegetables and risk of cardiovascular disease (English)

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8 August 2017

cardiovascular disease

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3

Simin Liu

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8 August 2017

Lydia A Bazzano

1

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PubMed ID

14525683

8 August 2017

Mary K Serdula

series ordinal

2

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PubMed ID

14525683

8 August 2017

language of work or name

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1 November 2003

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Current Atherosclerosis Reports

8 August 2017

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8 August 2017

5

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8 August 2017

492-499

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8 August 2017

6

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https://scigraph.springernature.com/pub.10.1007/s11883-003-0040-z

8 August 2017

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21 January 2018

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The effect of fruit and vegetable intake on risk for coronary heart disease

21 January 2018

1 reference

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Dietary potassium intake and risk of stroke in US men and women: National Health and Nutrition Examination Survey I epidemiologic follow-up study

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Influence of Folic Acid on Postprandial Endothelial Dysfunction

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Frequent salad vegetable consumption is associated with a reduction in the risk of diabetes mellitus

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12 December 2020

10.1007/S11883-003-0040-Z

Identifiers

DOI

1 reference

8 August 2017

1 reference

PubMed ID

14525683