(Q47362425)

English

A multifunctional diet improves cardiometabolic-related biomarkers independently of weight changes: an 8-week randomized controlled intervention in healthy overweight and obese subjects.

scientific article published on 14 September 2015

In more languages

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

A multifunctional diet improves cardiometabolic-related biomarkers independently of weight changes: an 8-week randomized controlled intervention in healthy overweight and obese subjects (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

0 references

1 reference

based on heuristic

inferred from title

Juscelino Tovar

1

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

author name string

Maria Johansson

2

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

Inger Björck

3

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

publication date

14 September 2015

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

European Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

55

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

7

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

2295-2306

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

https://scigraph.springernature.com/pub.10.1007/s00394-015-1039-2

0 references

The worldwide diabetes epidemic

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Nutrition and ageing: knowledge, gaps and research priorities

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Nutrition and healthy ageing: the key ingredients

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

A diet based on multiple functional concepts improves cardiometabolic risk parameters in healthy subjects

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Natural antioxidant compounds in risk factors for CVD.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

From type 2 diabetes to antioxidant activity: a systematic review of the safety and efficacy of common and cassia cinnamon bark

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid dose-dependently reduce fasting serum triglycerides

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Effects of GI vs content of cereal fibre of the evening meal on glucose tolerance at a subsequent standardized breakfast.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Carbohydrate nutrition, insulin resistance, and the prevalence of the metabolic syndrome in the Framingham Offspring Cohort

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Postprandial hyperglycaemia and cardiovascular complications of diabetes: an update.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Vinegar dressing and cold storage of potatoes lowers postprandial glycaemic and insulinaemic responses in healthy subjects.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

A dietary portfolio approach to cholesterol reduction: combined effects of plant sterols, vegetable proteins, and viscous fibers in hypercholesterolemia.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Review article: effects of plant sterols and stanols beyond low-density lipoprotein cholesterol lowering.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Tree nuts and the lipid profile: a review of clinical studies

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

A diet based on multiple functional concepts improves cognitive performance in healthy subjects

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Effects of supplementation with n-3 polyunsaturated fatty acids on cognitive performance and cardiometabolic risk markers in healthy 51 to 72 years old subjects: a randomized controlled cross-over study

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Principles and practice of nonpharmacological interventions to reduce cardiometabolic risk

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Homeostasis model assessment: insulin resistance and ?-cell function from fasting plasma glucose and insulin concentrations in man

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Development and validation of improved algorithms for the assessment of global cardiovascular risk in women: the Reynolds Risk Score.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

C-reactive protein and parental history improve global cardiovascular risk prediction: the Reynolds Risk Score for men.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Effects of 5 % weight loss through diet or diet plus exercise on cardiovascular parameters of obese: a randomized clinical trial

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Sex differences in type 2 diabetes: focus on disease course and outcomes

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Gamma-glutamyltransferase levels and risk of metabolic syndrome: a meta-analysis of prospective cohort studies

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Consumption of fructose- but not glucose-sweetened beverages for 10 weeks increases circulating concentrations of uric acid, retinol binding protein-4, and gamma-glutamyl transferase activity in overweight/obese humans

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Combining functional features of whole-grain barley and legumes for dietary reduction of cardiometabolic risk: a randomised cross-over intervention in mature women.

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Designing future prebiotic fiber to target metabolic syndrome

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Clinical usefulness of the metabolic syndrome for the risk of coronary heart disease does not exceed the sum of its individual components in older men and women. The Three-City (3C) Study

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Cholesterol in women at high cardiovascular risk is less successfully treated than in corresponding men. The Skaraborg Hypertension and Diabetes Project

1 reference

https://api.crossref.org/works/10.1007%2FS00394-015-1039-2

21 January 2018

Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge.

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Favorable effects of berry consumption on platelet function, blood pressure, and HDL cholesterol

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The economic impact of obesity in the United States

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) final report

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Soy inclusion in the diet improves features of the metabolic syndrome: a randomized crossover study in postmenopausal women.

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants.

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Food selection based on total antioxidant capacity can modify antioxidant intake, systemic inflammation, and liver function without altering markers of oxidative stress

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks

1 reference

https://pubmed.ncbi.nlm.nih.gov/26370118

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1007/S00394-015-1039-2

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26370118%20AND%20SRC:MED&resulttype=core&format=json

24 February 2020

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q47362425&oldid=1448096268"