(Q51324405)

3 April 2018

title

Whey protein delays gastric emptying and suppresses plasma fatty acids and their metabolites compared to casein, gluten, and fish protein. (English)

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3 April 2018

author

Lars O. Dragsted

5

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3 April 2018

Jan Stanstrup

object named as

Jan Stanstrup

1

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author name string

Simon S Schou

2

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3 April 2018

Jens Holmer-Jensen

3

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3 April 2018

Kjeld Hermansen

4

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3 April 2018

publication date

21 April 2014

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3 April 2018

Journal of Proteome Research

published in

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3 April 2018

volume

13

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3 April 2018

issue

5

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3 April 2018

page(s)

2396-2408

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3 April 2018

MetFusion: integration of compound identification strategies

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Identification and occurrence of tryptamine- and tryptophan-derived tetrahydro-beta-carbolines in commercial sausages.

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Fish consumption and CHD mortality: an updated meta-analysis of seventeen cohort studies

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Algorithms and tools for the preprocessing of LC–MS metabolomics data

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Urinary excretion of methylamines in men with varying intake of fish from the Baltic Sea

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Improvement in central monoamine metabolism in adult coeliac patients starting a gluten-free diet

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Obesity and the risk of myocardial infarction in 27,000 participants from 52 countries: a case-control study

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Nonfasting triglycerides and risk of ischemic stroke in the general population

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Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

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Obesity: focus on all-cause mortality and cancer

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Slow and fast dietary proteins differently modulate postprandial protein accretion

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Tetrahydro-beta-carboline-3-carboxylic acid compounds in fish and meat: possible precursors of co-mutagenic beta-carbolines norharman and harman in cooked foods

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Gut flora metabolism of phosphatidylcholine promotes cardiovascular disease

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Accumulation or production of arsenobetaine in humans?

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Analysis of tetrahydro-beta-carboline-3-carboxylic acids in foods by solid-phase extraction and reversed-phase high-performance liquid chromatography combined with fluorescence detection

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Alcohol drinking in the rat: increases following intracerebroventricular treatment with tetrahydro-beta-carbolines

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Docosapentaenoic acid (22:5n-3): a review of its biological effects.

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Humans seem to produce arsenobetaine and dimethylarsinate after a bolus dose of seafood.

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Fasting compared with nonfasting triglycerides and risk of cardiovascular events in women

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Acid and rennet gels exhibit strong differences in the kinetics of milk protein digestion and amino acid bioavailability.

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Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods

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5 May 2024

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Identification of tetrahydro-beta-carboline-3-carboxylic acid in foodstuffs, human urine and human milk

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5 May 2024

https://opencitations.net/index/api/v1/references/10.1021/PR401214W

An origin for arsenobetaine involving bacterial formation of an arsenic?carbon bond

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Neurobiology of tetrahydro-β-carbolines

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5 May 2024

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Effects of nutrients on postprandial lipemia

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Intraindividual variability of paracetamol absorption kinetics after a semi-solid meal in healthy volunteers

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The dependence of paracetamol absorption on the rate of gastric emptying

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Metabolic fingerprinting of high-fat plasma samples processed by centrifugation- and filtration-based protein precipitation delineates significant differences in metabolite information coverage.

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Effects of whey protein isolate on body composition, lipids, insulin and glucose in overweight and obese individuals

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Intestinal microbial metabolism of phosphatidylcholine and cardiovascular risk

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The Physiology of Glucagon-like Peptide 1

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Metabolite profiling and beyond: approaches for the rapid processing and annotation of human blood serum mass spectrometry data

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Human metabolism of arsenobetaine ingested with fish

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5 May 2024

https://opencitations.net/index/api/v1/references/10.1021/PR401214W

Separation of four glucuronides in a single sample by high-pressure liquid chromatography and its use in the determination of UDP glucuronosyltransferase activity toward four aglycones

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Nonfasting Triglycerides and Risk of Myocardial Infarction, Ischemic Heart Disease, and Death in Men and Women

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The Effect of LC-MS Data Preprocessing Methods on the Selection of Plasma Biomarkers in Fed vs. Fasted Rats

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Intakes of whey protein hydrolysate and whole whey proteins are discriminated by LC–MS metabolomics

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5 May 2024

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Dietary precursors of trimethylamine in man: a pilot study

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5 May 2024

https://opencitations.net/index/api/v1/references/10.1021/PR401214W

Acute differential effects of dietary protein quality on postprandial lipemia in obese non-diabetic subjects.

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5 May 2024

https://opencitations.net/index/api/v1/references/10.1021/PR401214W

Gastric emptying, gastric secretion and enterogastrone response after administration of milk proteins or their peptide hydrolysates in humans

1 reference

5 May 2024

https://opencitations.net/index/api/v1/references/10.1021/PR401214W

Seafood intake and urine concentrations of total arsenic, dimethylarsinate and arsenobetaine in the US population

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5 May 2024

https://opencitations.net/index/api/v1/references/10.1021/PR401214W

Susceptibility of Human Metabolic Phenotypes to Dietary Modulation

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5 May 2024

https://opencitations.net/index/api/v1/references/10.1021/PR401214W

Identifiers

DOI

10.1021/PR401214W

1 reference

3 April 2018

PubMed ID

24708224

1 reference

3 April 2018