(Q51327699)

3 April 2018

title

Whole-grain intake favorably affects markers of systemic inflammation in obese children: a randomized controlled crossover clinical trial. (English)

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3 April 2018

main subject

obesity

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inflammation

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systemic inflammation

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2

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3 April 2018

Roya Kelishadi

4

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3 April 2018

Ahmad Esmaillzadeh

5

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3 April 2018

author name string

Parisa Hajihashemi

1

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3 April 2018

Mahin Hashemipor

3

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3 April 2018

publication date

30 January 2014

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3 April 2018

Molecular Nutrition and Food Research

published in

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3 April 2018

volume

58

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3 April 2018

issue

6

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3 April 2018

page(s)

1301-1308

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3 April 2018

Effect of a mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome: a randomized trial

cites work

1 reference

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Investigation of the effect of high dairy diet on body mass index and body fat in overweight and obese children

21 January 2018

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Fish consumption, low-level mercury, lipids, and inflammatory markers in children

21 January 2018

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Effect of zinc supplementation on markers of insulin resistance, oxidative stress, and inflammation among prepubescent children with metabolic syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Sharply higher rates of iron deficiency in obese Mexican women and children are predicted by obesity-related inflammation rather than by differences in dietary iron intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Whole and refined grain intakes are related to inflammatory protein concentrations in human plasma

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Whole grain intake and its cross-sectional association with obesity, insulin resistance, inflammation, diabetes and subclinical CVD: The MESA Study.

21 January 2018

1 reference

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The dietary intake of wheat and other cereal grains and their role in inflammation

21 January 2018

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Adipose tissue, inflammation, and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Soy protein intake, cardiorenal indices, and C-reactive protein in type 2 diabetes with nephropathy: a longitudinal randomized clinical trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Markers of cardiovascular risk are not changed by increased whole-grain intake: the WHOLEheart study, a randomised, controlled dietary intervention

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Effects of the regular consumption of wholemeal wheat foods on cardiovascular risk factors in healthy people.

21 January 2018

1 reference

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Effect of increased consumption of whole-grain foods on blood pressure and other cardiovascular risk markers in healthy middle-aged persons: a randomized controlled trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Dietary fiber and cardiovascular disease: experimental and epidemiologic advances

21 January 2018

1 reference

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Dietary intake of whole and refined grain breakfast cereals and weight gain in men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Hyperglycemia alters tumor necrosis factor-alpha release from mononuclear cells in women with polycystic ovary syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Hyperglycemia induces monocytic release of interleukin-6 via induction of protein kinase c-{alpha} and -{beta}.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Soluble ICAM-1: a marker of vascular inflammation and lifestyle.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

Overweight in children: definitions and interpretation

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201300582

21 January 2018

Identifiers

DOI

10.1002/MNFR.201300582

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3 April 2018

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3 April 2018