(Q51750319)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

title

Urinary excretion of kaempferol from common beans (Phaseolus vulgaris L.) in humans (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

0 references

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

author name string

Marotti I

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Dinelli G

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

publication date

1 June 2007

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Food Sciences and Nutrition

31 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

volume

58

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

page(s)

261-269

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17566888%20AND%20SRC:MED&resulttype=core&format=json

Dietary agents in cancer prevention: flavonoids and isoflavonoids.

31 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

Absorption of kaempferol from endive, a source of kaempferol-3-glucuronide, in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

Metabolic profiling of flavonol metabolites in human urine by liquid chromatography and tandem mass spectrometry

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

21 January 2018

Flavonoid antioxidants

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

Germplasm characterization of Zolfino landraces (Phaseolus vulgaris L.) by flavonoid content

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

Flavonol and flavone intakes in US health professionals

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

Vegetables, fruit, and cancer prevention: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228

Inhibition of carcinogenesis by dietary polyphenolic compounds

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480601154228