(Q51873189)

PubMed publication ID

19149394

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19149394%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

title

A simple method to assess fruit and vegetable intake among obese and non-obese individuals (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

0 references

Gaston Godin

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

Ariane Bélanger-Gravel

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

Ann-marie Paradis

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

Marie-Claude Vohl

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

Louis Pérusse

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

publication date

1 November 2008

1 reference

PubMed publication ID

19149394

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19149394%20AND%20SRC:MED&resulttype=core&format=json

Canadian Journal of Public Health

20 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

volume

99

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

issue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

page(s)

494-498

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

Developing dietary assessment tools

13 May 2020

cites work

1 reference

12 December 2020

Assessment of selective under-reporting of food intake by both obese and non-obese women in a metabolic facility

1 reference

12 December 2020

Statistical evaluation of agreement between two methods for measuring a quantitative variable.

1 reference

12 December 2020

Misinterpretation and misuse of the kappa statistic

1 reference

12 December 2020

Undereating and underrecording of habitual food intake in obese men: selective underreporting of fat intake

1 reference

12 December 2020

Reproducibility, validity, and responsiveness to change of a short questionnaire for measuring fruit and vegetable intake

1 reference

12 December 2020

Changes in intake of fruits and vegetables in relation to risk of obesity and weight gain among middle-aged women

1 reference

12 December 2020

The brief medication questionnaire: A tool for screening patient adherence and barriers to adherence

1 reference

12 December 2020

PrimeScreen, a brief dietary screening tool: reproducibility and comparability with both a longer food frequency questionnaire and biomarkers.

1 reference

12 December 2020

Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and women

1 reference

12 December 2020

The challenge of adherence.

1 reference

12 December 2020

Vegetables, fruit, and cancer prevention: a review

1 reference

12 December 2020

Brief, validated survey instruments for the measurement of fruit and vegetable intakes in adults: a review

1 reference

12 December 2020

Vegetable and fruit food frequency questionnaire serves as a proxy for quantified intake

1 reference

12 December 2020

Fruit and vegetable consumption and diabetes mellitus incidence among U.S. adults

1 reference

12 December 2020

Fruit and vegetable intake and risk of major chronic disease.

1 reference

12 December 2020

The psychosocial and behavioral characteristics related to energy misreporting

1 reference

12 December 2020

The design and assessment of questionnaires in clinical research.

1 reference

12 December 2020

Performance of a short tool to assess dietary intakes of fruits and vegetables, percentage energy from fat and fibre.

1 reference

12 December 2020

Predictors of self-reported adherence in persons living with HIV disease

1 reference

12 December 2020

Assessing adherence to asthma medication and inhaler regimens: a psychometric analysis of adult self-report scales

1 reference

12 December 2020

Fruit and vegetable intake in relation to risk of ischemic stroke

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF03403784

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6975984&resulttype=core&format=json

13 May 2020

PubMed publication ID

19149394

1 reference