(Q54346707)

28 May 2018

title

Differentiation of live, dead and treated cells of Escherichia coli O157:H7 using FT-IR spectroscopy. (English)

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1

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author name string

A Deering

2

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Y Burgula

3

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L J Mauer

4

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B L Reuhs

5

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publication date

28 February 2012

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Journal of Applied Microbiology

published in

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volume

112

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issue

4

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page(s)

743-751

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Rapid detection and identification of Pseudomonas aeruginosa and Escherichia coli as pure and mixed cultures in bottled drinking water using fourier transform infrared spectroscopy and multivariate analysis.

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Using Fourier transform infrared (FT-IR) absorbance spectroscopy and multivariate analysis to study the effect of chlorine-induced bacterial injury in water.

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Detection of sublethal thermal injury in Salmonella enterica serotype typhimurium and Listeria monocytogenes using Fourier transform infrared (FT-IR) spectroscopy (4000 to 600 cm(-1)).

21 January 2018

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Changes in Fourier transform infrared spectra of Salmonella enterica serovars Typhimurium and Enteritidis after adaptation to stressful growth conditions.

21 January 2018

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Detection of Escherichia coli O157:H7 and Salmonella typhimurium using filtration followed by Fourier-transform infrared spectroscopy

21 January 2018

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Detection of E. coli O157:H7 from ground beef using Fourier transform infrared (FT-IR) spectroscopy and chemometrics

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-2672.2011.05215.X

Detection and differentiation of live and heat-treated Salmonella enterica serovars inoculated onto chicken breast using Fourier transform infrared (FT-IR) spectroscopy.

21 January 2018

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Spectroscopic imaging for detection and discrimination of different E. coli strains.

21 January 2018

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Classification and identification of bacteria by Fourier-transform infrared spectroscopy

21 January 2018

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Use of Fourier transform infrared spectra of crude bacterial lipopolysaccharides and chemometrics for differentiation of Salmonella enterica serotypes

21 January 2018

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Identification of medically relevant microorganisms by vibrational spectroscopy

21 January 2018

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Comparison of propidium monoazide with ethidium monoazide for differentiation of live vs. dead bacteria by selective removal of DNA from dead cells

21 January 2018

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Selective detection of live bacteria combining propidium monoazide sample treatment with microarray technology

21 January 2018

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Immunological methods for detection of foodborne pathogens and their toxins

21 January 2018

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Detection and identification of bacteria in a juice matrix with Fourier transform-near infrared spectroscopy and multivariiate analysis.

21 January 2018

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Use of ethidium monoazide and PCR in combination for quantification of viable and dead cells in complex samples

21 January 2018

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Discrimination of viable Vibrio vulnificus cells from dead cells in real-time PCR.

21 January 2018

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Detection of changes in the cellular composition of Salmonella enterica serovar Typhimurium in the presence of antimicrobial compound(s) of Lactobacillus strains using Fourier transform infrared spectroscopy.

21 January 2018

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Microbiological characterizations by FT-IR spectroscopy

21 January 2018

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21 January 2018

Identifiers

DOI

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