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Association of key foods and beverages with obesity in Australian schoolchildren

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Association of key foods and beverages with obesity in Australian schoolchildren (English)

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3

Boyd A Swinburn

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author name string

Andrea M Sanigorski

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1

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A Colin Bell

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2

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language of work or name

English

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publication date

30 January 2007

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published in

Public Health Nutrition

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volume

10

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02

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What are the key food groups to target for preventing obesity and improving nutrition in schools?

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Issues in dietary intake assessment of children and adolescents.

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Liquid versus solid carbohydrate: effects on food intake and body weight

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Eating patterns and obesity in children. The Bogalusa Heart Study

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Effects of fast-food consumption on energy intake and diet quality among children in a national household survey

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Changes in childhood food consumption patterns: a cause for concern in light of increasing body weights

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Relation between consumption of sugar-sweetened drinks and childhood obesity: a prospective, observational analysis.

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Preventing childhood obesity by reducing consumption of carbonated drinks: cluster randomised controlled trial

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Establishing a standard definition for child overweight and obesity worldwide: international survey

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Overweight among low-income preschool children associated with the consumption of sweet drinks: Missouri, 1999-2002

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Does fat intake predict adiposity in healthy children and adolescents aged 2–15 y? A longitudinal analysis

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Specific social influences on the acceptance of novel foods in 2–5-year-old children

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Television watching and soft drink consumption: associations with obesity in 11- to 13-year-old schoolchildren

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Energy and fat intake in obese and lean children at varying risk of obesity

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Lunchbox contents of Australian school children: room for improvement

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Fruit and vegetable intakes of Australians aged 2-18 years: an evaluation of the 1995 National Nutrition Survey data

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Refined sugar intake in Australian children

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Identifiers

DOI

10.1017/S1368980007246634

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PubMed publication ID

17261224

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(Q55983503)

Association of key foods and beverages with obesity in Australian schoolchildren

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