(Q57214281)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

title

The Mediterranean diet in Spain: adherence trends during the past two decades using the Mediterranean Adequacy Index (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

0 references

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

Josep L Carrasco

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

Lluís Serra Majem

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

author name string

Carmen Fuentes-Bol

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

Domingo Ramos

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

Blanca Roman

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

Isabel F Bertomeu

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

Esther Cristià

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

Daniela Geleva

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

language of work or name

English

0 references

publication date

29 October 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

published in

Public Health Nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

volume

14

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

page(s)

622-628

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

Is the Mediterranean lifestyle still a reality? Evaluation of food consumption and energy expenditure in Italian and Spanish university students

15 January 2020

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Food supply versus household survey data: nutrient consumption trends for Spain, 1958-1988.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

A comparison of household food availability in 11 countries.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

The Mediterranean diet in a world context

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https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Trends in food availability in Portugal in 1966-2003: comparison with other Mediterranean countries

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

The nutrition transition: worldwide obesity dynamics and their determinants

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Traditional Mediterranean diet and longevity in the elderly: a review

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Globalisation and income growth promote the Mediterranean diet

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

The nutrition transition in Spain: a European Mediterranean country.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

How could changes in diet explain changes in coronary heart disease mortality in Spain? The Spanish paradox

1 reference

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7 January 2021

Changes in food supply in Mediterranean countries from 1961 to 2001

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7 January 2021

Dietary patterns and their socio-demographic determinants in 10 European countries: data from the DAFNE databank

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https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Worldwide variation of adherence to the Mediterranean diet, in 1961-1965 and 2000-2003.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Mediterranean diet pyramid: a cultural model for healthy eating

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7 January 2021

Trends in food availability determined by the Food and Agriculture Organization's food balance sheets in Mediterranean Europe in comparison with other European areas.

1 reference

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7 January 2021

Adherence to Mediterranean diet and health status: meta-analysis

1 reference

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7 January 2021

Dietary studies on two rural italian population groups of the Seven Countries Study. 3. Trend Of food and nutrient intake from 1960 to 1991

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Scientific evidence of interventions using the Mediterranean diet: a systematic review

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Evaluating associations between Mediterranean diet adherence indexes and biomarkers of diet and disease.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Food availability and consumption at national, household and individual levels: implications for food-based dietary guidelines development.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

Portuguese households' diet quality (adherence to Mediterranean food pattern and compliance with WHO population dietary goals): trends, regional disparities and socioeconomic determinants.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

The diet and 15-year death rate in the seven countries study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010002752

7 January 2021

10.1017/S1368980010002752

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21029509%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

1 reference