(Q60057543)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

title

Analysis of the bacterial surface ripening flora of German and French smeared cheeses with respect to their anti-listerial potential (English)

1 reference

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8 December 2019

3

1 reference

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8 December 2019

author name string

M C Carnio

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

I Eppert

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

publication date

1 March 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Food Microbiology

8 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

volume

47

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

issue

1-2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

page(s)

89-97

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

Growth reduction of Listeria spp. caused by undefined industrial red smear cheese cultures and bacteriocin-producing Brevibacterium lines as evaluated in situ on soft cheese.

8 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Antimicrobial Activity of Lactic Acid Bacteria Against Listeria monocytogene s

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Biological preservation of foods with reference to protective cultures, bacteriocins and food-grade enzymes

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

DAPI: a DNA-specific fluorescent probe

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Activity and purification of linenscin OC2, an antibacterial substance produced by Brevibacterium linens OC2, an orange cheese coryneform bacterium

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Characterization of Enterocin 1146, a Bacteriocin from Enterococcus faecium Inhibitory to Listeria monocytogenes

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Behavior of Listeria monocytogenes during manufacture and ripening of brick cheese

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Isolation and identification of cheese-smear bacteria inhibitory to Listeria spp

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Isolation and characterization of Linocin M18, a bacteriocin produced by Brevibacterium linens

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Nucleotide sequence and taxonomical distribution of the bacteriocin gene lin cloned from Brevibacterium linens M18.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Antagonistic effect of coryneform bacteria from red smear cheese against Listeria species

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Identification of yeasts and coryneform bacteria from the surface microflora of brick cheeses

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

Isolation and characterization of two bacteriocins produced by Enterococcus faecium strains inhibitory to Listeria monocytogenes

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900016-1

7 January 2021

10.1016/S0168-1605(99)00016-1

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10357277%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

1 reference