(Q73593095)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

title

Contribution of snacks and meals in the diet of French adults: a diet-diary study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

author name string

F Bellisle

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

A M Dalix

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

L Mennen

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

P Galan

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

S Hercberg

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

J M de Castro

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

N Gausseres

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

language of work or name

English

0 references

publication date

1 July 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

published in

Physiology & Behavior

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

volume

79

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

page(s)

183-189

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

Eating frequency: methodological and dietary aspects

5 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Meal frequency and energy balance

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Carbohydrate tolerance and food frequency

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

A microregulatory analysis of spontaneous human feeding patterns

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Circadian rhythms of the spontaneous meal pattern, macronutrient intake, and mood of humans.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Subjective hunger relationships with meal patterns in the spontaneous feeding behavior of humans: evidence for a causal connection.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Palatability and intake relationships in free-living humans: measurement and characterization in the French

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Palatability and intake relationships in free-living humans. characterization and independence of influence in North Americans.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Eating patterns in French subjects studied by the "weekly food diary" method.

1 reference

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7 January 2021

A primary prevention trial using nutritional doses of antioxidant vitamins and minerals in cardiovascular diseases and cancers in a general population: the SU.VI.MAX study--design, methods, and participant characteristics. SUpplementation en VItamin

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

The effect of Type I diabetes on the eating patterns of free-living French: a diet diary study

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Methodology, correlational analysis, and interpretation of diet diary records of the food and fluid intake of free-living humans.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Periodicity of eating and human health: present perspective and future directions

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Social facilitation of the spontaneous meal size of humans occurs regardless of time, place, alcohol or snacks

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

The relation between meal size and the time between meals: effects of cage complexity and food cost

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Meal pattern analysis: artifacts, assumptions and implications

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Meal pattern correlations: Facts and artifacts

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

The meal pattern of rats shifts from postprandial regulation to preprandial regulation when only five meals per day are scheduled.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Dietary fat:carbohydrate ratio and obesity in middle-aged men

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

Reanalysis of feeding patterns in the rat

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900088-X

7 January 2021

10.1016/S0031-9384(03)00088-X

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12834789%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

1 reference