(Q74589752)

English

Apparent digestibility and glycaemic responses to an experimental induced viscosity dietary fibre incorporated into an enteral formula fed to dogs cannulated in the ileum

scientific article published on 01 January 1999

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

Apparent digestibility and glycaemic responses to an experimental induced viscosity dietary fibre incorporated into an enteral formula fed to dogs cannulated in the ileum (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

author name string

S M Murray

1

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11 November 2019

A R Patil

2

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

G C Fahey

3

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11 November 2019

N R Merchen

4

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11 November 2019

B W Wolf

5

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11 November 2019

C S Lai

6

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11 November 2019

K A Garleb

7

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11 November 2019

publication date

1 January 1999

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

Food and Chemical Toxicology

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

37

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11 November 2019

1

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11 November 2019

47-56

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

Nutrition recommendations and principles for people with diabetes mellitus

1 reference

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Effect of Dietary Pectin on Iron Absorption and Turnover in the Rat

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Unstirred water layers in rabbit intestine: effects of guar gum

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Concurrent ingestion of fat and reduction in starch content impairs carbohydrate tolerance to subsequent meals

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The digestion of pectin in the human gut and its effect on calcium absorption and large bowel function

1 reference

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7 January 2021

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Effects of feeding fermentable carbohydrates on the cecal concentrations of minerals and their fluxes between the cecum and blood plasma in the rat.

1 reference

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7 January 2021

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Comparative effects of wheat bran and barley husk on nutrient utilization in rats. 2. Zinc, calcium and phosphorus

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7 January 2021

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Guar bread: acceptability and efficacy combined. Studies on blood glucose, serum insulin and satiety in normal subjects

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7 January 2021

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Effects of pectin on fatty acid and glucose absorption and on thickness of unstirred water layer in rat and human intestine

1 reference

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7 January 2021

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Effect of Guar Gum on Gastric Emptying after Gastric Resection

1 reference

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7 January 2021

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Effect of Dietary Fiber on Mineral Absorption in Growing Rats

1 reference

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7 January 2021

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Effect of gel fibre on gastric emptying and absorption of glucose and paracetamol

1 reference

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7 January 2021

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Effect of viscous indigestible polysaccharides on pancreatic-biliary secretion and digestive organs in rats

1 reference

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7 January 2021

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Unabsorbable carbohydrates and diabetes: Decreased post-prandial hyperglycaemia

1 reference

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7 January 2021

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Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity

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7 January 2021

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Glycemic index of foods: a physiological basis for carbohydrate exchange

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7 January 2021

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Dietary pectin's effect on ileal and fecal amino acid digestibility and exocrine pancreatic secretions in growing pigs

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7 January 2021

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Decreased Absorption of Calcium, Magnesium, Zinc and Phosphorus by Humans due to Increased Fiber and Phosphorus Consumption as Wheat Bread

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7 January 2021

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Dietary fiber, inulin, and oligofructose: a review comparing their physiological effects

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Macronutrients have different metabolic effects in nondiabetics and diabetics

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7 January 2021

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A viscous fibre (methylcellulose) lowers blood glucose and plasma triacylglycerols and increases liver glycogen independently of volatile fatty acid production in the rat

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900097-0

7 January 2021

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A Small Dose of Soluble Alginate-Fiber Affects Postprandial Glycemia and Gastric Emptying in Humans with Diabetes

1 reference

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7 January 2021

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Evaluation of nutrient utilization in the canine using the ileal cannulation technique

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7 January 2021

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Duodenal and ileal lipid suppresses postprandial blood glucose and insulin responses in man: possible implications for the dietary management of diabetes mellitus.

1 reference

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7 January 2021

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The measurement of gastric transit time in obese subjects using 24Na and the effects of energy content and guar gum on gastric emptying and satiety.

1 reference

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7 January 2021

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Guar gum and reduction of post-prandial glycaemia: effect of incorporation into solid food, liquid food, and both

1 reference

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The use of the glycemic index in predicting the blood glucose response to mixed meals.

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Identifiers

10.1016/S0278-6915(98)00097-0

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10069481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

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