(Q77937318)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9928867%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

title

Garlic, onion and cereal fibre as protective factors for breast cancer: a French case-control study (English)

1 reference

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9 December 2019

3

1 reference

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9 December 2019

author name string

B Challier

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9928867%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

J M Perarnau

series ordinal

2

1 reference

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9 December 2019

publication date

1 December 1998

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9928867%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Epidemiology

9 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9928867%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

volume

14

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9928867%20AND%20SRC:MED&resulttype=core&format=json

9 December 2019

issue

8

1 reference

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9 December 2019

page(s)

737-747

1 reference

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https://scigraph.springernature.com/pub.10.1023/a:1007512825851

9 December 2019

exact match

0 references

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Role of fat, animal protein, and dietary fiber in breast cancer etiology: a case-control study

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12 December 2020

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12 December 2020

Explaining the relation between education and postmenopausal breast cancer

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12 December 2020

Alcoholic calories, red wine consumption and breast cancer among premenopausal women

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12 December 2020