(Q80184428)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

29 December 2019

title

The effects of concentrated barley beta-glucan on blood lipids in a population of hypercholesterolaemic men and women (English)

1 reference

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29 December 2019

3

1 reference

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29 December 2019

author name string

Joseph M Keenan

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

29 December 2019

Melanie Goulson

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

29 December 2019

Nathan Knutson

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

29 December 2019

Lore Kolberg

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

29 December 2019

Leslie Curry

6

1 reference

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29 December 2019

publication date

20 April 2007

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

29 December 2019

published in

1 reference

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29 December 2019

volume

97

1 reference

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29 December 2019

issue

6

1 reference

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29 December 2019

page(s)

1162-1168

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

Whole grain intake and cardiovascular disease: a review.

29 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Dietary fiber intake and reduced risk of coronary heart disease in US men and women: the National Health and Nutrition Examination Survey I Epidemiologic Follow-up Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Dietary fibre and blood lipids

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Mechanism of serum cholesterol reduction by oat bran

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Lipids significantly reduced by diets containing barley in moderately hypercholesterolemic men.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Executive Summary of The Third Report of The National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, And Treatment of High Blood Cholesterol In Adults (Adult Treatment Panel III)

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) Final Report

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Diets containing barley significantly reduce lipids in mildly hypercholesterolemic men and women.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Cholesterol-lowering effects of soluble-fiber cereals as part of a prudent diet for patients with mild to moderate hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Yeast-leavened oat breads with high or low molecular weight beta-glucan do not differ in their effects on blood concentrations of lipids, insulin, or glucose in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Randomized controlled crossover study of the effect of a highly β-glucan–enriched barley on cardiovascular disease risk factors in mildly hypercholesterolemic men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Barley and wheat foods: influence on plasma cholesterol concentrations in hypercholesterolemic men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Dietary effect of guar gum and its partially hydrolyzed product on the lipid metabolism and immune function of Sprague-Dawley rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

Effect of beta-glucan level in oat fiber extracts on blood lipids in men and women.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507682968

7 January 2021

10.1017/S0007114507682968

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17445284%20AND%20SRC:MED&resulttype=core&format=json

29 December 2019

1 reference