(Q92569140)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31404873%20AND%20SRC:MED&resulttype=core&format=json

30 April 2020

title

Untargeted mass spectrometry-based metabolomics approach unveils molecular changes in raw and processed foods and beverages (English)

1 reference

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30 April 2020

1 reference

1

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30 April 2020

Ricardo da Silva

11

1 reference

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30 April 2020

Kyo Bin Kang

20

1 reference

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30 April 2020

Carlos Molina-Santiago

26

1 reference

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30 April 2020

47

Pieter C Dorrestein

1 reference

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30 April 2020

36

Sabah Ul-Hasan

1 reference

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30 April 2020

15

Madeleine Ernst

1 reference

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30 April 2020

46

Nuno Bandeira

1 reference

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30 April 2020

25

Alexey V Melnik

1 reference

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30 April 2020

6

Amina Bouslimani

1 reference

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30 April 2020

35

Anupriya Tripathi

1 reference

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30 April 2020

38

Fernando Vargas

1 reference

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30 April 2020

31

Robert Quinn

1 reference

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30 April 2020

Justin J J van der Hooft

37

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Justin J J van der Hooft

1 reference

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30 April 2020

19

Lingjing Jiang

1 reference

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30 April 2020

18

Alan K Jarmusch

1 reference

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Andrés Mauricio Caraballo-Rodriguez

30 April 2020

9

object named as

Andrés Mauricio Caraballo-Rodríguez

1 reference

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30 April 2020

2

Christine M Aceves

1 reference

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30 April 2020

4

Gajender Aleti

1 reference

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30 April 2020

10

Rama Chaar

1 reference

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30 April 2020

14

Emmanuel Elijah

1 reference

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30 April 2020

Morgan W. Panitchpakdi

29

object named as

Morgan W Panitchpakdi

1 reference

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30 April 2020

32

Nicole Sikora

1 reference

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30 April 2020

39

Alison Vrbanac

1 reference

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30 April 2020

42

Kelly Weldon

1 reference

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30 April 2020

5

Jehad Almaliti

1 reference

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30 April 2020

8

Anaamika Campeau

1 reference

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30 April 2020

12

Alyssa M Demko

1 reference

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30 April 2020

13

Francesca Di Ottavio

1 reference

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30 April 2020

16

L Paige Ferguson

1 reference

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30 April 2020

21

Irina Koester

1 reference

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30 April 2020

22

Brian Kwan

1 reference

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30 April 2020

28

Aaron L Oom

1 reference

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30 April 2020

34

Bahar Teke

1 reference

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30 April 2020

44

Jacob M Wozniak

1 reference

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30 April 2020

30

Daniel Petras

1 reference

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30 April 2020

author name string

Alexander A Aksenov

3

1 reference

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30 April 2020

Elizabeth A Brown

7

1 reference

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30 April 2020

Xavier Holmes

17

1 reference

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30 April 2020

Jie Li

23

1 reference

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30 April 2020

Yueying Li

24

1 reference

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30 April 2020

Bohan Ni

27

1 reference

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30 April 2020

Katharina Spengler

33

1 reference

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30 April 2020

Anthony Q Vu

40

1 reference

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30 April 2020

Steven C Wang

41

1 reference

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30 April 2020

Kayla Wilson

43

1 reference

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30 April 2020

Michael Yoon

45

1 reference

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30 April 2020

publication date

30 July 2019

1 reference

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30 April 2020

1 reference

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30 April 2020

volume

302

1 reference

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30 April 2020

page(s)

125290

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Sharing and community curation of mass spectrometry data with Global Natural Products Social Molecular Networking

30 April 2020

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MZmine 2: modular framework for processing, visualizing, and analyzing mass spectrometry-based molecular profile data

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Dereplication of plant phenolics using a mass-spectrometry database independent method

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Novel Theaflavin-Type Chlorogenic Acid Derivatives Identified in Black Tea.

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Tetracyclines in Food and Feedingstuffs: From Regulation to Analytical Methods, Bacterial Resistance, and Environmental and Health Implications

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Characterization of diterpenoid glucosides in roasted puer coffee beans

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The potential effects of chlorogenic acid, the main phenolic components in coffee, on health: a comprehensive review of the literature

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Software Tools and Approaches for Compound Identification of LC-MS/MS Data in Metabolomics

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Spectral trees as a robust annotation tool in LC–MS based metabolomics

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Termitomycamides A to E, fatty acid amides isolated from the mushroom Termitomyces titanicus, suppress endoplasmic reticulum stress.

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3 May 2022

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An Insight on the Therapeutic Potential of Major Coffee Components.

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Carnosic Acid and Carnosol, Two Major Antioxidants of Rosemary, Act through Different Mechanisms

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Bile salts in breast milk

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Monitoring chemical changes during food sterilisation using ultrahigh resolution mass spectrometry.

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Healthy properties of green and white teas: an update

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Structural annotation and elucidation of conjugated phenolic compounds in black, green, and white tea extracts.

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Mass spectrometry in the structural analysis of flavonoids

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Mass Spectrometry Based Molecular 3D-Cartography of Plant Metabolites

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5 May 2024

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Evaluation of normalization methods to pave the way towards large-scale LC-MS-based metabolomics profiling experiments

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5 May 2024

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Chlorogenic acids and the acyl-quinic acids: discovery, biosynthesis, bioavailability and bioactivity.

1 reference

5 May 2024

https://opencitations.net/index/api/v1/references/10.1016/J.FOODCHEM.2019.125290

Identifiers

DOI

10.1016/J.FOODCHEM.2019.125290

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:31404873%20AND%20SRC:MED&resulttype=core&format=json

30 April 2020

1 reference