(Q24793739)

6 July 2017

1 reference

title

Effect of garlic on cardiovascular disorders: a review (English)

1 reference

6 July 2017

0 references

1 reference

1 reference

Sanjay K Banerjee

1

Sanjay K

Banerjee

1 reference

6 July 2017

Subir K Maulik

series ordinal

2

author given names

Subir K

author last names

Maulik

1 reference

6 July 2017

language of work or name

English

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publication date

19 November 2002

1 reference

6 July 2017

1 reference

6 July 2017

1

1 reference

6 July 2017

4

1 reference

https://scigraph.springernature.com/pub.10.1186/1475-2891-1-4

6 July 2017

1

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exact match

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cites work

Effect of raw versus boiled aqueous extract of garlic and onion on platelet aggregation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Ajoene is an inhibitor and subversive substrate of human glutathione reductase and Trypanosoma cruzi trypanothione reductase: crystallographic, kinetic, and spectroscopic studies

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Cholesterol-lowering effect of garlic extracts and organosulfur compounds: human and animal studies

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of garlic supplementation to cholesterol-rich diet on development of atherosclerosis in rabbits

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic-induced alteration in rat liver and kidney morphology and associated changes in endogenous antioxidant status

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Gender may affect the action of garlic oil on plasma cholesterol and glucose levels of normal subjects

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Antioxidant health effects of aged garlic extract

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Aged garlic extract, a modulator of cardiovascular risk factors: a dose-finding study on the effects of AGE on platelet functions

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Thromboxane-B2, prostaglandin-E2 and hypertension in the rat 2-kidney 1-clip model: a possible mechanism of the garlic induced hypotension

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of dietary garlic (Allium Sativum) on the blood pressure in humans--a pilot study

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic for treating hypercholesterolemia. A meta-analysis of randomized clinical trials

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

28 September 2017

Herb-drug interactions

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Allicin-induced decrease in formation of fatty streaks (atherosclerosis) in mice fed a cholesterol-rich diet

28 September 2017

2 references

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

28 September 2017

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Epidemiology of the arterial stiffness

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Changes in platelet function and susceptibility of lipoproteins to oxidation associated with administration of aged garlic extract

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Hypolipidemic effect of garlic protein substituted for casein in diet of rats compared to those of garlic oil.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

A modern view of atherogenesis

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of garlic on total serum cholesterol. A meta-analysis

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic as a lipid lowering agent--a meta-analysis

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

A meta-analysis of the effect of garlic on blood pressure

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Antioxidant and radical scavenging effects of aged garlic extract and its constituents

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

The long-term use of garlic in ischemic heart disease--an appraisal

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Occupational asthma secondary to inhalation of garlic dust

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of garlic (Allium sativum linn) on serum lipoproteins and lipoprotein cholesterol levels in albino rats rendered hypercholesteremic by feeding cholesterol

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effects of garlic extract and of three pure components isolated from it on human platelet aggregation, arachidonate metabolism, release reaction and platelet ultrastructure

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Ajoene, the antiplatelet principle of garlic, synergistically potentiates the antiaggregatory action of prostacyclin, forskolin, indomethacin and dypiridamole on human platelets

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic (Allium sativum) and onion (Allium cepa): a review of their relationship to cardiovascular disease

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Evidence for the mechanism by which garlic inhibits platelet aggregation

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Antithrombotic activity of garlic: its inhibition of the synthesis of thromboxane-B2 during infusion of arachidonic acid and collagen in rabbits

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Traditional plant treatments for diabetes. Studies in normal and streptozotocin diabetic mice.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Antidiabetic effects of S-allyl cysteine sulphoxide isolated from garlic Allium sativum Linn

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of dietary garlic and onion on serum lipid profile in Jain community

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of essential oil of onion and garlic on experimental atherosclerosis in rabbits

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of allicin on certain enzymes of liver after a short term feeding to normal rats

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Therapeutic values of onion (Allium cepa L.) and garlic (Allium sativum L.).

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Dose-dependent induction of endogenous antioxidants in rat heart by chronic administration of garlic

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic powder, effect on plasma lipids, postprandial lipemia, low-density lipoprotein particle size, high-density lipoprotein subclass distribution and lipoprotein(a).

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

A pilot study of garlic consumption shows no significant effect on markers of oxidation or sub-fraction composition of low-density lipoprotein including lipoprotein(a) after allowance for non-compliance and the placebo effect.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic prevents hypoxic pulmonary hypertension in rats.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of garlic (Allium sativum) on blood lipids, blood sugar, fibrinogen and fibrinolytic activity in patients with coronary artery disease.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic powder and plasma lipids and lipoproteins: a multicenter, randomized, placebo-controlled trial.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Protective effect of chronic garlic intake on elastic properties of aorta in the elderly.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effects of garlic on atherosclerosis

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic preserves patency and delays hyperthermia-induced thrombosis in pial microcirculation.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic powder in the treatment of moderate hyperlipidaemia: a controlled trial and meta-analysis.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of garlic on platelet aggregation in patients with increased risk of juvenile ischaemic attack.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Anti-arrhythmic profile of a garlic dialysate assayed in dogs and isolated atrial preparations

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Suppression of avian hepatic lipid metabolism by solvent extracts of garlic: impact on serum lipids.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Allergic contact dermatitis to garlic (Allium sativum L.). Identification of the allergens: the role of mono-, di-, and trisulfides present in garlic. A comparative study in man and animal (guinea-pig).

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Fibrinolytic Activity in Acute Myocardial Infarction

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

The protective effect of Allium sativum and crataegus on isoprenaline-induced tissue necroses in rats.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Spontaneous spinal epidural hematoma with associated platelet dysfunction from excessive garlic ingestion: a case report

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Therapy with garlic: results of a placebo-controlled, double-blind study.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Diuretic, natriuretic and hypotensive effects produced by Allium sativum (garlic) in anaesthetized dogs

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Comparative Pharmacological Investigations ofAllium ursinumandAllium sativum

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Garlic in alloxan-induced diabetic rabbits

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Essential oil of garlic on blood lipids and fibrinolytic activity in patients of coronary artery disease. Part I

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of garlic on human platelet aggregation in vitro

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Onion, Garlic, and Experimental Atherosclerosis

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

The effect of garlic tablet on plasma lipids and platelet aggregation in nulliparous pregnants at high risk of preeclampsia

30 May 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

The effect of a garlic preparation on plasma lipid levels in moderately hypercholesterolemic adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Garlic extract therapy in children with hypercholesterolemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Daily supplementation with aged garlic extract, but not raw garlic, protects low density lipoprotein against in vitro oxidation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Comparative effect of clofibrate, garlic and onion on alimentary hyperlipemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

The chemistry of alkyl thiosulfate esters. 8. (E,Z)-Ajoene: a potent antithrombotic agent from garlic

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

The effects of allicin and enalapril in fructose-induced hyperinsulinemic hyperlipidemic hypertensive rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Garlic elicits a nitric oxide-dependent relaxation and inhibits hypoxic pulmonary vasoconstriction in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Prolongation of life span in hypertensive rats by dietary interventions. Effects of garlic and linseed oil.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Effect of garlic oil on the levels of various enzymes in the serum and tissue of streptozotocin diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Comparative effects of garlic and aspirin on diabetic cardiovascular complications.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Direct relaxant effects of garlic juice on smooth and cardiac muscles

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Protective effects of an aged garlic extract on doxorubicin‐induced cardiotoxicity in the mouse

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Decrease of hepatic catalase level by treatment with diallyl sulfide and garlic homogenates in rats and mice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

S-Allylmercaptoglutathione: the reaction product of allicin with glutathione possesses SH-modifying and antioxidant properties.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

Wine, garlic, and CHD in seven countries

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-1-4

A clinical investigation on garlicin injectio for treatment of unstable angina pectoris and its actions on plasma endothelin and blood sugar levels.

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Toxic effects of garlic extract and garlic oil in rats.

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=139960

Effect of garlic on thrombocyte aggregation, microcirculation, and other risk factors

28 November 2018

1 reference

12 December 2020

Effects of aqueous extracts of onion, garlic and ginger on platelet aggregation and metabolism of arachidonic acid in the blood vascular system: in vitro study

1 reference

12 December 2020

Hypocholesteremic activity of different fractions of garlic

1 reference

12 December 2020

Letter: Hypoglycaemic action of onion and garlic

1 reference

12 December 2020

Studies on the effect of allicin (diallyl disulphide-oxide) on alloxan diabetes. I. Hypoglycaemic action and enhancement of serum insulin effect and glycogen synthesis

1 reference

12 December 2020

The protective action of essential oils of onion and garlic in cholesterol-fed rabbits

1 reference

12 December 2020

Effect of garlic on serum lipids, coagulability and fibrinolytic activity of blood

1 reference

12 December 2020

Effect of essential oil of garlic on serum fibrinolytic activity in patients with coronary artery disease

1 reference

12 December 2020

Reduction in elevated blood lipids in hospitalised patients by a standardised garlic preparation

1 reference

12 December 2020

Effects of garlic on blood fluidity and fibrinolytic activity: a randomised, placebo-controlled, double-blind study

1 reference

12 December 2020

Severe toxic contact dermatitis caused by garlic

1 reference

12 December 2020

Influence of garlic powder on cutaneous microcirculation. A randomized placebo-controlled double-blind cross-over study in apparently healthy subjects

1 reference

12 December 2020

Metabolism of garlic constituents in the isolated perfused rat liver

1 reference

12 December 2020

Effect of ajoene, the major antiplatelet compound from garlic, on platelet thrombus formation

1 reference

12 December 2020

Effects of a dried garlic preparation on fibrinolysis and platelet aggregation in healthy subjects

1 reference

12 December 2020

[Effect of aged garlic extract (AGE) on hyperglycemia induced by immobilization stress in mice]

1 reference

12 December 2020

Biochemical effects of garlic protein on lipid metabolism in alcohol fed rats

1 reference

12 December 2020

Effects of garlic oil and its organosulfur compounds on the activities of hepatic drug-metabolizing and antioxidant enzymes in rats fed high- and low-fat diets

1 reference

12 December 2020

Effect of allicin from garlic powder on serum lipids and blood pressure in rats fed with a high cholesterol diet

1 reference

12 December 2020

Analysis of responses of garlic derivatives in the pulmonary vascular bed of the rat

1 reference

12 December 2020

Thromboxane-B(2) levels in serum of rabbits receiving a single intravenous dose of aqueous extract of garlic and onion

1 reference

12 December 2020

Dietary supplementation with aged garlic extract inhibits ADP-induced platelet aggregation in humans

1 reference

12 December 2020

N alpha-(1-deoxy-D-fructos-1-yl)-L-arginine, an antioxidant compound identified in aged garlic extract

1 reference

12 December 2020

Molecular basis by which garlic suppresses atherosclerosis

1 reference

12 December 2020

Reduced nociceptive responses in mice with alloxan induced hyperglycemia after garlic (Allium sativum Linn.) treatment

1 reference

12 December 2020

1 reference

12 December 2020

Garlic on fibrinolytic activity in cases of acute myocardial infarction. Part II

1 reference

12 December 2020

Plants and hypotensive, antiatheromatous and coronarodilatating action

1 reference

12 December 2020

Effect of garlic on carbohydrate metabolism and lipid synthesis in rats

1 reference

12 December 2020

[Effect of raw and extracted-aged garlic juice on growth of young rats and their organs after peroral administration (author's transl)]

1 reference

12 December 2020

Inhibition of fatty acid oxygenases by onion and garlic oils. Evidence for the mechanism by which these oils inhibit platelet aggregation

1 reference

12 December 2020

Platelet aggregation inhibitor in garlic

1 reference

12 December 2020

Hypotensive effect of freeze-dried garlic (Allium Sativum) sap in dog

1 reference

12 December 2020

Garlic as a platelet inhibitor

1 reference

12 December 2020

The effect of fried versus raw garlic on fibrinolytic activity in man

1 reference

12 December 2020

Effects of garlic on lipid metabolism in rats fed cholesterol or lard

1 reference

12 December 2020

Effects of dietary garlic and temporal drift on platelet aggregation

1 reference

12 December 2020

Protective effect of garlic oil on the changes produced by 3 weeks of fatty diet on serum cholesterol, serum triglycerides, fibrinolytic activity and platelet adhesiveness in man

1 reference

12 December 2020

Garlic as a natural agent for the treatment of hypertension: a preliminary report

1 reference

12 December 2020

Effects of chronic administration of garlic (Allium sativum Linn) on testicular function

1 reference

12 December 2020

Effects of garlic products on lipid metabolism in cholesterol-fed rats (41494)

1 reference

12 December 2020

Study of the hypotensive action of garlic extract in experimental animals

1 reference

12 December 2020

An evaluation of the side effects of garlic as an antihypertensive agent

1 reference

12 December 2020

Effects of intravenous garlic juice Allium sativum on rat electrocardiogram

1 reference

12 December 2020

Effect of garlic on experimental atherosclerosis in rabbits

1 reference

12 December 2020

The mechanism of hypotensive effect of garlic extract

1 reference

12 December 2020

Lack of efficacy of dried garlic in patients with hyperlipoproteinemia

1 reference

12 December 2020

Effects of garlic oil on streptozotocin-diabetic rats maintained on normal and high fat diets

1 reference

12 December 2020

The effect of essential oil of garlic on hyperlipemia and platelet aggregation--an analysis of 308 cases. Cooperative Group for Essential Oil of Garlic

1 reference

12 December 2020

The molecular basis of the antiplatelet action of ajoene: direct interaction with the fibrinogen receptor

1 reference

12 December 2020

Effects of garlic constituents on arachidonate metabolism

1 reference

12 December 2020

Ajoene inhibition of platelet aggregation: possible mediation by a hemoprotein

1 reference

12 December 2020

Garlic extract prevents acute platelet thrombus formation in stenosed canine coronary arteries

1 reference

12 December 2020

Effect of dried garlic on blood coagulation, fibrinolysis, platelet aggregation and serum cholesterol levels in patients with hyperlipoproteinemia

1 reference

12 December 2020

Antiplatelet constituents of garlic and onion

1 reference

12 December 2020

Cardioprotective actions of garlic (Allium sativum)

1 reference

12 December 2020

Can garlic reduce levels of serum lipids? A controlled clinical study

1 reference

12 December 2020

Can garlic lower blood pressure? A pilot study

1 reference

12 December 2020

Effects of a garlic-derived principle (ajoene) on aggregation and arachidonic acid metabolism in human blood platelets

1 reference

12 December 2020

Antioxidant effects of aqueous garlic extract. 2nd communication: Inhibition of the Cu(2+)-initiated oxidation of low density lipoproteins

1 reference

12 December 2020

A garlic derivative, ajoene, inhibits platelet deposition on severely damaged vessel wall in an in vivo porcine experimental model

1 reference

12 December 2020

Garlic as a possible risk for postoperative bleeding

1 reference

12 December 2020

The radical scavenging ability of garlic examined in various models

1 reference

12 December 2020

On the effect of garlic on plasma lipids and lipoproteins in mild hypercholesterolaemia

1 reference

12 December 2020

Garlic and postoperative bleeding

1 reference

12 December 2020

Consumption of a garlic clove a day could be beneficial in preventing thrombosis

1 reference

12 December 2020

Anti-diabetic effects of onion and garlic sulfoxide amino acids in rats

1 reference

12 December 2020

Effects of garlic extract on platelet aggregation: a randomized placebo-controlled double-blind study

1 reference

12 December 2020

Antiperoxide effect of S-allyl cysteine sulfoxide, an insulin secretagogue, in diabetic rats

1 reference

12 December 2020

Effects of crude garlic extract on mouse chromosomes in vivo

1 reference

12 December 2020

Mechanism by which garlic (Allium sativum) inhibits cyclooxygenase activity. Effect of raw versus boiled garlic extract on the synthesis of prostanoids

1 reference

12 December 2020

A double-blind crossover study in moderately hypercholesterolemic men that compared the effect of aged garlic extract and placebo administration on blood lipids

1 reference

12 December 2020

Differential inhibitory effects of garlic-derived organosulfur compounds on cholesterol biosynthesis in primary rat hepatocyte cultures

1 reference

12 December 2020

Effect of the active principle of garlic--diallyl sulfide--on cell viability, detoxification capability and the antioxidation system of primary rat hepatocytes

1 reference

12 December 2020

The effect of the aged garlic extract, 'Kyolic', on the development of experimental atherosclerosis

1 reference

12 December 2020

Influence of garlic compared to aspirin on induced photothrombosis in mouse pial microvessels, in vivo

1 reference

12 December 2020

[Garlic compounds protect vascular endothelial cells from oxidant injury]

1 reference

12 December 2020

Garlic preparations for prevention of atherosclerosis

1 reference

12 December 2020

Identifiers

DOI

10.1186/1475-2891-1-4

1 reference

Dimensions Publication ID

6 July 2017

1024529865

0 references

Fatcat ID

release_sm4n6i3joff5xljmvm2e57rkxu

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/sm4n6i3joff5xljmvm2e57rkxu

24 November 2022

mapped directly with Wikidata item

OpenCitations bibliographic resource ID

4225227

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

1 reference

6 July 2017

1 reference