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Red Meat and Colorectal Cancer
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instance of
scholarly article
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title
Red Meat and Colorectal Cancer
(English)
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main subject
colorectal cancer
1 reference
based on heuristic
inferred from title
colorectal carcinoma
1 reference
based on heuristic
inferred from title
author name string
Nuri Faruk Aykan
series ordinal
1
0 references
language of work or name
English
0 references
publication date
10 February 2015
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published in
Oncology reviews
1 reference
stated in
PubMed
volume
9
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issue
1
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page(s)
288
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copyright license
Creative Commons Attribution-NonCommercial 4.0 International
start time
28 December 2015
1 reference
stated in
April 2022 Public Data File from Crossref
copyright status
copyrighted
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based on heuristic
inferred from PubMed ID database lookup
A prospective cohort study on the relation between meat consumption and the risk of colon cancer
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/26779313
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Identifiers
DOI
10.4081/ONCOL.2015.288
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
3339209
OpenCitations bibliographic resource ID
3339209
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
3339209
PMC publication ID
4698595
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
3339209
PubMed publication ID
26779313
1 reference
stated in
Consolidated OpenCitations Corpus – April 2017
OpenCitations bibliographic resource ID
3339209
ResearchGate publication ID
288686289
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