(Q26851304)

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Nonnutritive sweeteners: current use and health perspectives: a scientific statement from the American Heart Association and the American Diabetes Association

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

Nonnutritive sweeteners: current use and health perspectives: a scientific statement from the American Heart Association and the American Diabetes Association (English)

2 references

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

4

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

Alice H. Lichtenstein

7

object named as

Alice H Lichtenstein

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

Christopher D. Gardner

1

object named as

Christopher Gardner

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

author name string

Judith Wylie-Rosett

2

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

Samuel S Gidding

3

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

Rachel K Johnson

5

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

Diane Reader

6

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

American Heart Association Nutrition Committee of the Council on Nutrition, Physical Activity and Metabolism, Council on Arteriosclerosis, Thrombosis and Vascular Biology, Council on Cardiovascular Disease in the Young, and the American D

8

1 reference

Europe PubMed Central

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7 February 2020

language of work or name

1 reference

publication date

9 July 2012

1 reference

Europe PubMed Central

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7 February 2020

2 references

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

126

2 references

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

4

2 references

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

509-519

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

Diet soft drink consumption is associated with an increased risk of vascular events in the Northern Manhattan Study

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Longitudinal changes in sweet preferences in humans

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of sucrose drinks on macronutrient intake, body weight, and mood state in overweight women over 4 weeks

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Serving large portions of vegetable soup at the start of a meal affected children's energy and vegetable intake

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Taste perception: how sweet it is (to be transcribed by you).

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Chronic consumption of rebaudioside A, a steviol glycoside, in men and women with type 2 diabetes mellitus

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Lack of effect of sucralose on glucose homeostasis in subjects with type 2 diabetes.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

The Evidence for Medical Nutrition Therapy for Type 1 and Type 2 Diabetes in Adults

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Neuropharmacology of learned flavor preferences

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Differential hedonic, sensory and behavioral changes associated with flavor-nutrient and flavor-flavor learning

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

High-intensity sweeteners and energy balance

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Polymorphisms in TAS2R38 and the taste bud trophic factor, gustin gene co-operate in modulating PROP taste phenotype

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Apparent lack of pharmacological effect of steviol glycosides used as sweeteners in humans. A pilot study of repeated exposures in some normotensive and hypotensive individuals and in Type 1 and Type 2 diabetics

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Long-term dietary compensation for added sugar: effects of supplementary sucrose drinks over a 4-week period

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of carbohydrate sugars and artificial sweeteners on appetite and the secretion of gastrointestinal satiety peptides.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

The sweetening of the world's diet

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Fueling the obesity epidemic? Artificially sweetened beverage use and long-term weight gain

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Influence of repeated consumption of beverages containing sucrose or intense sweeteners on food intake

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Glucose transporters and ATP-gated K+ (KATP) metabolic sensors are present in type 1 taste receptor 3 (T1r3)-expressing taste cells

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Patterns of weight change and their relation to diet in a cohort of healthy women

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

The effect of aspartame as part of a multidisciplinary weight-control program on short- and long-term control of body weight

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Sucrose compared with artificial sweeteners: different effects on ad libitum food intake and body weight after 10 wk of supplementation in overweight subjects

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Genetic taste responses to 6-n-propylthiouracil among adults: a screening tool for epidemiological studies

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Gustation genetics: sweet gustducin!

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Sweeteners and Beta-Glucans Improve Metabolic and Anthropometrics Variables in Well Controlled Type 2 Diabetic Patients

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Non-nutritive sweeteners, energy balance, and glucose homeostasis

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Early flavor learning and its impact on later feeding behavior.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Sucrose versus saccharin as an added sweetener in non-insulin-dependent diabetes: short- and medium-term metabolic effects.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Gastrointestinal targets of appetite regulation in humans.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Surveying food and beverage liking: a tool for epidemiological studies to connect chemosensation with health outcomes.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Sweet taste in man: a review

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary intake and the development of the metabolic syndrome: the Atherosclerosis Risk in Communities study.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary sugars intake and cardiovascular health: a scientific statement from the American Heart Association.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Sweetened beverage consumption, incident coronary heart disease, and biomarkers of risk in men.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of decreasing sugar-sweetened beverage consumption on body weight in adolescents: a randomized, controlled pilot study

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Small changes in dietary sugar and physical activity as an approach to preventing excessive weight gain: the America on the Move family study

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Associations of Sugar and Artificially Sweetened Soda with Albuminuria and Kidney Function Decline in Women

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Standards of medical care in diabetes--2012

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Sugar-sweetened and artificially sweetened beverage consumption and risk of type 2 diabetes in men.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary patterns matter: diet beverages and cardiometabolic risks in the longitudinal Coronary Artery Risk Development in Young Adults (CARDIA) Study

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

High-fructose corn syrup: is this what's for dinner?

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Reducing the energy density of multiple meals decreases the energy intake of preschool-age children.

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Sweetened beverage consumption and risk of coronary heart disease in women

1 reference

https://api.crossref.org/works/10.1161%2FCIR.0B013E31825C42EE

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1161/CIR.0B013E31825C42EE

2 references

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

OpenCitations bibliographic resource ID

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

PubMed publication ID

2 references

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22777177%20AND%20SRC:MED&resulttype=core&format=json

7 February 2020

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